Gelatin
Milk
Eggs
Soybeans
Wheat
Nutritional information:141kcal *Energy
2.1g *Salt equivalent (noodles and toppings: 0.7g / soup: 1.4g)
2.6g *Protein
6.0g *Fat
6.0g *Carbohydrates
Ingredients:Fried noodles (wheat flour, vegetable oil, salt, vegetable protein, egg powder, soybean dietary fiber), soup with toppings (seasoned fried tofu, fish paste product, sugar, powdered soy sauce, seafood extract, seafood seasoning, green onion, yuzu peel, fish meal, protein hydrolyzate, kelp seasoning, spices)/modified starch, seasoning (amino acids, etc.), phosphate (Na), calcium carbonate, flavoring, caramel coloring, Thickener (alginic acid), gardenia color, antioxidant (vitamin E), emulsifier, monascus color, acidulant, paprika color, vitamin B2, vitamin B1, (contains wheat, eggs, milk components, mackerel, soybeans, gelatin) 
Ingredient analysis table (per 30g serving):Calories 141kcal, protein 2.6g, fat 6.0g, carbohydrates 19.1g, salt equivalent 2.1g