Selected from the freshest seasonal Yellow Pearl Corn in Northeast China. Harvested at the peak of ripeness. From farm to vacuum packaging in just 5 hours. Not industrially frozen, preserving the natural crystal-clear appearance and waxy, chewy texture. A bite full of fragrance and natural sweetness. Low-fat and healthy.
Prime Location: Grown in the core area of Northeast China, nourished by black soil.
Freshness Lock: From field to package in just 3 hours.
Nutritious: High in anthocyanins (antioxidants), low-fat and filling.
Versatile: Perfect for steaming, microwaving, grilling, or making soup