Pork Floss Egg Yolk Cake, Red Bean Mochi Flavor 500 g

I have to heat a bit so the mochi part can be soft. Too much red bean paste but little with egg yolk and pork sting. Little too sweet to me.

This cake is huge, bigger than my hand. Perfect blend of traditional flake outside pastry. Filling of red bean paste, mochi and pork floss. Crumbly outside, smooth and very interior. Sweet and savory. Flavor explosion in my mouth.

This was large and very good flavor and ingredients! I enjoyed it!

When receiving orders, bread broken, moldy, not used.

Very tasty. Will buy more…

Very tasty.