This pork chorizo is packed with flavor and spices. It is more "saucy" than other brands I've had, so I served it over Mexican rice. *For my Mexican rice recipe, please watch video:
https://www.sayweee.com/en/review/video/36356?ws=share&utm_source=copyLink
The already delicious Mexican rice soaked up all the wonderful flavors from the saucy chorizo. With added soft-cooked eggs, it made the sauce even more unbelievably creamy, thick and smooth. Use some tortillas to break open and dip the egg yolks, and you have yourself a super rich meal that'll leave you happy and satiated.
