Seimen Hakata Tonkotsu Ramen Bowl 1pc 1

Details

Product of:JapanUnit Qty:1

Description

Brand: sugomen
Specification: 110g (60g noodles)
Ingredients: Noodles (made in Japan from wheat flour), salt, soy food fiber, soup base (pork extract, salt, animal oil, hydrolyzed protein, sugar, garlic, soy sauce), ingredients (pork, sesame, green onion), seasoning (amino acids, etc.), alcohol, thickener (guar gum), alkaline water, caramel color, spices, antioxidant (vitamin E) (contains wheat, sesame, soy, pork, gelatin in some)
Efficacy: Enjoy the rich and flavorful non-fried Hakata-style pork bone ramen from Kyushu.
Attention: ● Please store the product at room temperature in a cool, dry place away from direct sunlight.
● This product is manufactured in a factory that produces products containing buckwheat.
● The thin film-like substance on the surface is added to increase the looseness of the noodles. It is made of soy fiber and can be consumed with confidence.
● Do not add any substances other than the accompanying edible oil to avoid deterioration and damage to the cup.
● Please be careful to prevent hot water from splashing when using kitchen utensils.
● Please be careful not to cut your hands on the edge of the bag.
● After opening, it cannot be stored, so please be sure to use it up.
● Do not store it together with items with strong odors.
● The shelf life refers to the period in which the product maintains its quality when stored according to the instructions in an unopened state.
● Do not use in a microwave oven.
Features: 1. Rich and flavorful pork bone soup flavor.
2. Non-fried straight and thin noodles that recreate the authentic taste.
3. Rich pork bone soup base developed in collaboration with Kyushu 'Ichiban Food'.
4. [Nutritional Information per serving]
Energy 359kcal, Protein 13.9g, Fat 10.4g, Carbohydrates 52.4g, Salt content 7.4g (Noodles and ingredients 1.6g, Soup 5.8g).
Instructions: 【Cooking Method】Required amount of hot water: 430ml
●Open the lid halfway and remove the liquid soup and ingredients.
●Pour the ingredients onto the noodles, pour hot water to the inner line, and cover with the lid. (Make sure the noodles are completely submerged in hot water.)
●After 2 minutes, stir the noodles evenly, add the liquid soup, and stir to eat. (Since the liquid soup contains thickening ingredients, please stir well before eating.)

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