Ramen that travelers and hikers love!

Ottogi's Snack Ramen is one of Korea’s well loved instant noodle.

The mild beef broth can be enjoyed by everyone in the family!

Unlike other ramen noodles, Snack Ramen has thin noodles that
can be cooked within two minutes.

That is why many people who travel and go hiking choose
Ottogi Snack Ramen to prepare their meal!
Quick and easy way to cook but the outcome is delicious.

 

The most delicious ramen with rice & kimchi!

In 1992, Snack Ramen was introduced in Korea and have now become
popular among the world.
In 2006, Snack Ramen won the blind test for most delicious ramen
with rice on TV show, called Sponge!

Why Ottogi Ramens are special?

Ottogi ramens are famous for exceptionally chewy and delicious noodles. 

Through numerous researches, Ottogi research team found the noodles'
optimal state according to the time the noodles are cooked.

Cooking Direction

1. Into 500mL of water, add noodle and soup base
and cook for 2 minutes.

2. Adjust the amount of soup case as needed.
Add kimchi, green onion, egg, etc., for better taste.

 

Storage

Avoid direct sunlight and keep it in a dry and cool place.

 

 

INGREDIENT