Ottogi's Snack Ramen is one of Korea’s well loved instant noodle.
The mild beef broth can be enjoyed by everyone in the family!
Unlike other ramen noodles, Snack Ramen has thin noodles that
can be cooked within two minutes.
That is why many people who travel and go hiking choose
Ottogi Snack Ramen to prepare their meal!
Quick and easy way to cook but the outcome is delicious.
In 1992, Snack Ramen was introduced in Korea and have now become
popular among the world.
In 2006, Snack Ramen won the blind test for most delicious ramen
with rice on TV show, called Sponge!
Ottogi ramens are famous for exceptionally chewy and delicious noodles.
Through numerous researches, Ottogi research team found the noodles'
optimal state according to the time the noodles are cooked.
1.Open lid up to dotted line.
2.Add powder soup and boiling water up to the inside line.
3.Close lid and wait for 2 minutes.
4.Remove lid, stir well and serve.
5.Adjust the amount of powder soup and needed.
Avoid direct sunlight and keep it in a dry and cool place.