Sokensha Potato Chips Lightly Salted 60g 1 each

Japanese potatoes are fried until crispy in rich rice oil and light-flavored palm oil. 
Sokensha's "Potato Chips Lightly Salted 60g" are potato chips made from domestic potatoes (mainly from Hokkaido) and fried until crispy in rich rice oil and light-flavored palm oil. The deliciousness of the potatoes is brought out by our special roasted salt, which is made by slowly simmering in a flat pot using seawater from Okinawa. The seasoning is simple and lightly salted, using only salt, and is characterized by a light taste that brings out the flavor of the ingredients.

Product specifications for Sokensha Potato Chips Lightly Salted 60g