This Chinese cooking sauce combines four black seasonings: soy sauce, black vinegar, tochi (fermented soybeans), and oyster sauce, for a rich, savory and sour taste.
Yuki Foods' "Chinese Black Sauce 140g" is an exquisite blend of four black seasonings: soy sauce, black vinegar, tochi (fermented soybeans), and oyster sauce, perfect for use in Chinese cuisine. Characterized by a rich, deep umami flavor and sourness, it is particularly well-suited for steamed chicken dishes and boiled dumplings. It's versatile and a popular all-purpose seasoning that enhances the flavor of Chinese cuisine at the dinner table.
Other | Name:Chinese Black Sauce |
---|