Name: let’s make phở xào bò rau cải
Uploaded: 2025-07-18T22:22:28.000Z
Description: Quick, savory, and packed with flavor! I tossed fresh rice noodles (phở) with tender beef slices and crisp greens, then stir-fried everything in a rich mix of oyster sauce and soy sauce. Simple ingredients, bold taste—perfect for a comforting lunch or dinner.

Quick, savory, and packed with flavor! I tossed fresh rice noodles (phở) with tender beef slices and crisp greens, then stir-fried everything in a rich mix of oyster sauce and soy sauce. Simple ingredients, bold taste—perfect for a comforting lunch or dinner.

let’s make phở xào bò rau cải

快捷美味，口感丰富！我把新鲜的米粉（越南粉）和嫩滑的牛肉片、爽脆的蔬菜拌在一起，然后用浓郁的蚝油和酱油翻炒。简单的食材，浓郁的风味——完美的午餐或晚餐选择。

我们来做牛肉蔬菜炒河粉吧

快速美味，口感豐富！我把新鮮的米粉（越南粉）和嫩滑的牛肉片、清爽的蔬菜拌在一起，然後用濃鬱的蠔油和醬油翻炒。簡單的食材，濃鬱的風味——完美的午餐或晚餐選擇。

我們來做牛肉蔬菜炒河粉吧

Quick, savory, and packed with flavor! I tossed fresh rice noodles (pho) with tender beef slices and crisp greens, then stir-fried everything in a rich mix of oyster sauce and soy sauce. Simple ingredients, bold flavor—perfect for a comforting lunch or dinner.

let's make stir-fried pho with beef and vegetables

빠르고, 풍미 가득, 그리고 풍미 가득한 요리! 신선한 쌀국수(포)에 부드러운 소고기 슬라이스와 아삭한 채소를 넣고 버무린 후, 굴소스와 간장을 듬뿍 넣어 볶았습니다. 간단한 재료에 풍부한 맛까지 더해져, 든든한 점심이나 저녁 식사로 제격입니다.

소고기와 야채를 넣어 볶은 포를 만들어보자

手軽で風味豊か、そして風味豊かな一品！新鮮な米麺（フォー）を柔らかい牛肉とシャキシャキの野菜と和え、オイスターソースと醤油を合わせた濃厚なソースで炒めました。シンプルな材料で、濃厚な味わい。心温まるランチやディナーにぴったりです。