Name: Pan-fried cod
Uploaded: 2023-09-22T23:41:45.000Z
Description: Pan-fried cod Clean the cod and marinate it with ginger, green onions, cooking wine and salt for a quarter of an hour. Wipe off the water. Sprinkle black pepper evenly and fry in a hot oil pan until both sides are brown and cooked. Squeeze some lemon juice. Just season.

Pan-fried cod Clean the cod and marinate it with ginger, green onions, cooking wine and salt for a quarter of an hour. Wipe off the water. Sprinkle black pepper evenly and fry in a hot oil pan until both sides are brown and cooked. Squeeze some lemon juice. Just season.

Pan-fried cod

香煎鳕鱼鳕鱼清洗干净后用生姜、葱、料酒、盐腌制一刻钟后擦干水份，均匀撒上黑胡椒粉后放入热油锅里煎至两面发黄熟透就可以了，挤点柠檬汁调味即可。

香煎鳕鱼

香煎鱈魚鱈魚清洗乾淨後用生薑、蔥、料酒、鹽醃製一刻鐘後擦乾水份，均勻撒上黑胡椒粉後放入熱油鍋裡煎至兩面發黃熟透就可以了，擠點檸檬汁調味即可。

Pan-fried codClean the cod and marinate it with ginger, green onions, cooking wine and salt for a quarter of an hour. Wipe off the water. Sprinkle black pepper evenly and fry in a hot oil pan until both sides are brown and cooked. Squeeze some lemon juice. Just season.

대구튀김대구를 깨끗이 씻어 생강, 파, 맛술, 소금에 1/4시간 정도 재운 후 물기를 닦아내고 흑후추를 골고루 뿌리고 뜨거운 기름팬에 양면이 갈색이 될 때까지 볶습니다. 레몬을 짜냅니다. 주스 그냥 양념하세요.

대구튀김

タラのフライタラの皮をむき、生姜、ネギ、クッキングワイン、塩で15分マリネします。水分を拭き取ります。黒胡椒を均等に振り、熱した油パンで両面が焼き色がつくまで炒めます。レモンを絞ります。ジュース、味付けするだけ。

タラのフライ

Cá tuyết áp chảoCá tuyết làm sạch, ướp với gừng, hành lá, rượu nấu và muối trong mười lăm phút, lau sạch nước, rắc đều hạt tiêu đen và chiên trong chảo dầu nóng cho đến khi chín đều hai mặt. Vắt một ít chanh. nước trái cây.Chỉ cần mùa.