Name: Stir-fried shredded lotus root with leeks
Uploaded: 2023-10-08T23:25:08.000Z
Description: Stir-fried shredded lotus root with leeks menu 1: Add a little white vinegar to boiling water, cut the lotus root into shreds, blanch it in boiling water, take it out and put it in cold water to cool down. 2: Heat oil in a pan, add ginger and green onions, and stir-fry for a while. 3: Add leeks and stir-fry evenly. 4: Add shredded lotus root and stir-fry evenly, then add salt to taste.

Stir-fried shredded lotus root with leeks menu 1: Add a little white vinegar to boiling water, cut the lotus root into shreds, blanch it in boiling water, take it out and put it in cold water to cool down. 2: Heat oil in a pan, add ginger and green onions, and stir-fry for a while. 3: Add leeks and stir-fry evenly. 4: Add shredded lotus root and stir-fry evenly, then add salt to taste.

Stir-fried shredded lotus root with leeks

韭菜炒藕丝菜谱1：开水里加入少许白醋，藕切成丝放入开水里焯水后捞出再放入冷水过凉。2：热油锅里放入生姜葱炒香后加入彩椒丝翻炒片刻。3：加入韭菜翻炒均匀。4：加入藕丝翻炒均匀后加盐调味即可。

韭菜炒藕丝

韭菜炒藕絲食譜1：開水裡加入少許白醋，藕切成絲放入開水里焯水後撈出再放入冷水過涼。2：熱油鍋放入薑蔥炒香後加入彩椒絲翻炒片刻。3：加入韭菜翻炒均勻。4：加入藕絲翻炒均勻後加鹽調味即可。

Stir-fried shredded lotus root with leeksmenu1: Add a little white vinegar to boiling water, cut the lotus root into shreds, blanch it in boiling water, take it out and put it in cold water to cool down.2: Heat oil in a pan, add ginger and green onions, and stir-fry for a while.3: Add leeks and stir-fry evenly.4: Add shredded lotus root and stir-fry evenly, then add salt to taste.

잘게 썬 연근을 부추와 함께 볶은 것메뉴1: 끓는 물에 백식초를 조금 넣고 연근을 잘게 썰어 끓는 물에 데친 후 꺼내 찬물에 넣어 식힌다.2: 팬에 기름을 두르고 생강, 대파를 넣고 잠시 볶습니다.3: 대파를 넣고 골고루 볶아주세요.4: 채 썬 연근을 넣고 골고루 볶은 후 소금으로 간을 맞춰주세요.

잘게 썬 연근을 부추와 함께 볶은 것

細切りレンコンのネギ炒めメニュー1：沸騰したお湯に白酢を少し加え、れんこんをせん切りにし、熱湯で茹でて取り出し、冷水にさらして冷まします。2：鍋に油を熱し、生姜、ネギを加えてしばらく炒める。3：ネギを加えて均一に炒める。4：細切りにしたレンコンを加えて均一に炒め、塩で味を調える。

細切りレンコンのネギ炒め

Củ sen xé xào tỏi tâythực đơn1: Cho một ít giấm trắng vào nước sôi, cắt củ sen thành từng miếng rồi trụng trong nước sôi, vớt ra cho vào nước lạnh cho nguội.2: Đun nóng dầu trong chảo, cho gừng và hành lá vào xào một lúc.3: Thêm tỏi tây và xào đều.4: Cho củ sen thái sợi vào xào đều, sau đó thêm muối vừa ăn.