Top 1 products for 亨大師
#1
#1 味之素 鲣鱼粉
味之素 鲣鱼粉
這款產品是來自日本的味之素公司的鰹魚粉，能夠為菜餚添加豐富而濃郁的海鮮風味。對於尋找亨大師的客戶而言，這款鰹魚粉可在烹飪亞洲菜譜時，提供深厚的鮮味底蘊。它能夠被用作各種日本料理如拉麵、壽司、天婦羅的調料，增添獨特美味。此外，鰹魚粉天然健康，富含蛋白質以及維生素，有助於免疫系統增強。如為冷凍產品，還能保持新鮮度，提升方便性。
$4.49 - $6.29
立即购买最新评论
Hondashi 🙂🙂
If you cook alot of japanese and korean dishes then dashi is an absolute must to keep stocked in your pantry! Flavor is bursting in umami flavor and i prefe using this over fish sauce. Less stink in your kitchen and a better flavor profile that you can control. Use it frequently!
This “Dashi” is the key item for making a miso soup, it makes taste different!
Have to use this for miso soup!
This is really tasty when I use for miso soup.
goes good with any seafood meals
I used to use bonito flakes for making miso soup, but Hondashi tastes better and also easier to make.
Adds lots of umami, great for hot pot broth starter
I used it for my savory korean style egg custard, and I am happy with the taste!
great flavor for miso soup
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热门评论
Hondashi 🙂🙂
If you cook alot of japanese and korean dishes then dashi is an absolute must to keep stocked in your pantry! Flavor is bursting in umami flavor and i prefe using this over fish sauce. Less stink in your kitchen and a better flavor profile that you can control. Use it frequently!
This “Dashi” is the key item for making a miso soup, it makes taste different!
Have to use this for miso soup!
This is really tasty when I use for miso soup.
goes good with any seafood meals
I used to use bonito flakes for making miso soup, but Hondashi tastes better and also easier to make.
Adds lots of umami, great for hot pot broth starter
I used it for my savory korean style egg custard, and I am happy with the taste!
great flavor for miso soup