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Top 1 products for 李錦記柱候醬

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#1 李锦记 柱侯酱

李锦记 柱侯酱

李锦记 柱侯酱

這款產品是理想的烹飪調料，能夠增強亞洲菜譜的風味。可用於蘿蔔炖牛肉，提升肉類的口感，更能製作出特色的柱候燒鵝。其味道豐富，帶有淡淡的甜味及濃郁的鹽香，使菜餚風味豐富。適合喜歡嘗試不同東南亞菜餚的美食愛好者。採用天然食材製成，對健康有益。

$3.39 - $4.49
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最新评论

    I used this Chu Hou paste for the pork ribs, then steam with pumpkin. It was delicious.
    emily30
    Made braised beef tendon with two tablespoons of this sauce!!! I also added bay leaf, onion, garlic powder and some rock sugars. Flavor bomb!!!
    Foodie11
    Braised beef with Chu Hou paste.
    Sadiwinata
    Well packaged and nice long expiration date, 2026 and cheaper than 99 Ranch! Love this paste especially for Cantonese style beef brisket stew!
    Margrethel
    First purchase of this sauce at Weee! Love this brand! Will buy again!
    Home Chef
    LKK makes good sauce. This is perfect for making beef brisket. Very tasty brisket and tendon.
    kwokgalok
    I stewed Hong Kong-style beef offal. It was so delicious.
    Masaki
    Bought stewed beef brisket and radish, first time.
    weee.11595683
    Making seafood vermicelli pot feels especially fragrant
    Candice Xin
    A must-have condiment for Chinese food. Delicious! ! ! ! ! ! ! !
    2810

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我附近的李錦記柱候醬

在網上購買李錦記柱候醬，並享受免費配送。Weee!提供全美範圍內的低門檻免運費服務。在線訂購李錦記柱候醬，享受最快次日達的免接觸送貨上門服務。我們的平台不加價，通常會比普通零售店的價格更優惠。千萬家庭信賴的Weee!為您提供新鮮食材送貨上門，為您和您家人的用餐時光增添一分美味。提供離您最近最全的日本、韓國、越南、中國、菲律賓和印度食品商品選擇。

热门评论

    I used this Chu Hou paste for the pork ribs, then steam with pumpkin. It was delicious.
    emily30
    Made braised beef tendon with two tablespoons of this sauce!!! I also added bay leaf, onion, garlic powder and some rock sugars. Flavor bomb!!!
    Foodie11
    Braised beef with Chu Hou paste.
    Sadiwinata
    Well packaged and nice long expiration date, 2026 and cheaper than 99 Ranch! Love this paste especially for Cantonese style beef brisket stew!
    Margrethel
    First purchase of this sauce at Weee! Love this brand! Will buy again!
    Home Chef
    LKK makes good sauce. This is perfect for making beef brisket. Very tasty brisket and tendon.
    kwokgalok
    I stewed Hong Kong-style beef offal. It was so delicious.
    Masaki
    Bought stewed beef brisket and radish, first time.
    weee.11595683
    Making seafood vermicelli pot feels especially fragrant
    Candice Xin
    A must-have condiment for Chinese food. Delicious! ! ! ! ! ! ! !
    2810

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