Top 5 products for 伊比利豬
#1
伊比利亚黑猪猪颈肉（松板肉）
這種豬肉來自著名的伊比利豬，以其滋味鮮美而聞名，是精緻亞洲菜肴的理想選擇。你可以制作豬頸肉燒烤、燉煮、鍋燒等多種菜餚。黑豬豬頸肉肌肉纖維細膩，口感柔嫩，且油脂豐富，味道鮮美。這種豬肉也是健康飲食的好選擇，因為伊比利黑豬的肉含有豐富的不飽和脂肪酸和營養成分，對心血管有益。特別加冷凍，方便儲存，也滿足顧客隨時烹飪的需求。
最新评论
good fatty meat. great for BBQ. save the fat to stir fry veggies or fried rice
fresh and good quality
I love ittttt
Acorn Seekers raises a dang incredible pig. I cut it poorly to show it off (should have rolled it with butchers twine), but the marbling and fat caps made for incredibly tender, melty cuts of chashu.
Pan fried it. The meat was chewy, can’t swallow
This is the first time I bought pork neck. I marinated it with barbecued pork sauce overnight to enhance the flavor. I then put it in the oven and roasted it for ten minutes (it releases a lot of oil). Then I cut it into thin slices and it was delicious! The disadvantage is that it is too oily and can be a bit greasy😆
Very good condition. Good taste and satisfying
Last time it came with a lot of fat, but this time the quality is good!
Very tasty! ! ! ! ! !
It is obviously rich in fat, but I don't know why the meat is so hard.
#2
伊比利亚黑猪脊骨
這款商品源自伊比利亞的黑豬，其肉質鮮嫩可口，養分豐富。參與烹飪亞洲菜餚，像是燒烤或燉肉，都能讓菜餚味道更上一層樓。此外，冷凍的伊比利亞黑豬脊骨更具便利性，不僅方便儲存，還可隨時取出烹飪。最重要的是，伊比利豬脂肪含量較低，更適合追求健康生活的您。這款商品為您提供更美味、健康的選擇。
最新评论
Creamy white stock..
Good but it’s mostly bone, not a lot of meat
The size and quantity of this is perfect for making soup.
So much meat! Great quality! I make bone soup with them, great for the cold weather,
great for winter soup.
These bones gave soups a good flavor.
Not a lot of fat which is good, but at the same time not that much meat left on the bone. 7 pieces about 2.8 lbs. It does taste better than the regular pork bones fr the Chinese supermarkets. I got at a discount so cost wise, seemed ok. I could have gotten on sale spare ribs at regular Safeway type supermarkets that will end up with much more meat. For soup, I will buy again if there is good discount.
Lots of meat on the bones, look fresh too!
Stewed sauerkraut is so delicious that it has no friends
It’s very fresh, it turns bright red after thawing, and the soup is delicious. Even my dog likes it💕
#3
伊比利亚黑猪去皮五花肉
這是一款極佳的食品選擇，因為該產品為伊比利亞黑豬五花肉，豐富的口感與出色的營養價值，非常適合用於各種亞洲菜餚中。如台灣的紅燒肉、中國的東坡肉，以及日本的壽喜燒。此外，五花肉的油脂分佈均勻，燒煮時可保持肉質鮮嫩不柴。如果該商品是冷凍狀態，那麼購買冷凍五花肉有助於方便儲存與保存，以便在需要時使用。總的來說，這是一款不仅美味，而且具有健康營養的選擇。重視健康飲食的消費者應該不會錯過這款伊比利亞黑豬五花肉。
$29.99 - $30.99
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these pork belly are perfect for homemade c💖har siu topping for ramen. super juicy and tender. definitely will buy again when it's time for char siu making 🍜
best pork i’ve ever tried. the taste and flavor is so gooooood. after try the iberico pork, it’d be hard to go back to non-iberico pork again. It’s quite pricy for pork but it’s worth it. no porky gamy smell of the regular pork meat yet but very flavorful and the fragance of meat is unmatched like other. will try other types of Iberico pork. Big hit for us. Used to make shreded it pork with shreded pork skin dish, and it turned out the best so far.
Too fatty for me,
Acorn Seekers is definitely the golden standard. Beautiful, clean fat running throughout the meat with incredible marbling. Grab your thermapen and cook this bad boy medium rare, then thank yourself.
Then go buy more Acorn Seekers Iberico. The best belly chashu I've ever had!
Although it’s not cheap, this kind of pork is really delicious
The portions are plentiful and the meat is delicious. It was delicious so I bought it again. Although it looks like there is a lot of fat, this chewy and savory fat is the characteristic of Iberico pork. Unlike regular pork fat, the fat part is very delicious. I think I will continue to buy and eat pork belly from this product in the future.
Wow! Looks great, hope I can cook it
Iberico pigs are a Spanish breed of pig raised on acorns. Thanks to the ingredients contained in acorns, the meat has a unique flavor and a concentrated umami flavor in the fat. The meat came in a whole box, I cut it into thick pieces, barbecued it, and it was delicious!
Great meat! Meat is sweet and juicy
well preserved
#4
伊比利亚黑猪大排, 冷冻 1.6-1.9 磅
這款產品具有優質的伊比利亞黑豬大排，冷凍包裝方便保鮮，可以保證食物的新鮮度和口感不變。您可以用它來烹製各種亞洲菜餚，如燒烤、燉煮等，黑豬肉質細膩，富含豐富的蛋白質，不僅美味，還具有良好的營養價值。因為已經冷凍，因此可以隨時熟食，不必因新鮮肉的保存問題煩惱，非常適合繁忙的現代生活。伊比利亞黑豬的肉質鮮美，口感豐富，適合各種烹飪方式，是厨房中的必備之選。
最新评论
the pork rib is fresh but i think have alot meat but not just a little and alot fats it better use for cook soup then grill
Not much meat, mainly bones
taste really good no smell very rich broth BUT its like literally bones very small amount of meat. I'm glad I got it on sale I would.be upset if I paid full price LOL
Looks a bit fatty, hope it tastes good.
I love Iberian pigs. After the stalls at the farmers market disappeared, I had to rely on weee. I have placed orders many times and tried different methods. Because there is less meat, I still think stew is the best, especially when cooked with high-fiber winter bamboo shoots, which doubles the nutrition.
I have repurchased it several times and used it to stew various kinds of pork rib soup. It is delicious.
I made sauce-flavored pork ribs, but I don’t think it’s any different from ordinary pork ribs? 🧐
I made it low-temperature and slow-roasted and it was very delicious😋 The ribs are a little thin, so I can bake them for a little less time next time and it should be more delicious😋
I haven’t decided how to cook it yet. The Iberico pork belly I made before was very good, so I will try new ingredients.
The ribs are very fresh, no fishy smell, and the meat is delicious. I can use it to make soup. I will buy it again.
#5
伊比利亚黑猪里脊, 冷冻 1.2-1.6 磅
這種產品非常適合尋找伊比利豬的用戶，因為他們可以品嚐到來自伊比利亞的高品質豬肉。這種豬肉極富口感和鮮味，適合製作亞洲料理，如燒烤或燉煮等。冷凍形式可以為繁忙的生活提供便利，讓用餐者能夠提前存儲並隨時享用。此外，伊比利豬含有較多的不飽和脂肪酸，對健康有益。
最新评论
Not bad at all! I was kind of wondering as its from Texas not from spain but the flavor is real! Super juicy with so much flavor! Will definitely buy again. I hope there are other parts like the Secreto Iberico.
The Iberian pork belly makes me confident in this product, and I will buy the pork belly again to try it.
There is no need to worry about removing the fishy smell and adding flavor. It is not fishy at all. The natural flavor is already very fragrant without adding flavor. Cut a few slices and just add salt and pepper. The taste is sweet and tender. I wrapped a few Iberian spring rolls without any need to remove the fishy smell. The seasonings, salt, black pepper, eggs and leeks, leave a mouthful of juice. It is indeed several times better than ordinary pork. I always worried about the smell of pork tenderloin I bought in the past. Hope you can buy other parts.
The Iberian pork tenderloin I bought at a high price, I hope it won't disappoint.
我附近的伊比利豬
在網上購買伊比利豬，並享受免費配送。Weee!提供全美範圍內的低門檻免運費服務。在線訂購伊比利豬，享受最快次日達的免接觸送貨上門服務。我們的平台不加價，通常會比普通零售店的價格更優惠。千萬家庭信賴的Weee!為您提供新鮮食材送貨上門，為您和您家人的用餐時光增添一分美味。提供離您最近最全的日本、韓國、越南、中國、菲律賓和印度食品商品選擇。
热门评论
good fatty meat. great for BBQ. save the fat to stir fry veggies or fried rice
fresh and good quality
I love ittttt
Acorn Seekers raises a dang incredible pig. I cut it poorly to show it off (should have rolled it with butchers twine), but the marbling and fat caps made for incredibly tender, melty cuts of chashu.
Pan fried it. The meat was chewy, can’t swallow
This is the first time I bought pork neck. I marinated it with barbecued pork sauce overnight to enhance the flavor. I then put it in the oven and roasted it for ten minutes (it releases a lot of oil). Then I cut it into thin slices and it was delicious! The disadvantage is that it is too oily and can be a bit greasy😆
Very good condition. Good taste and satisfying
Last time it came with a lot of fat, but this time the quality is good!
Very tasty! ! ! ! ! !
It is obviously rich in fat, but I don't know why the meat is so hard.
Creamy white stock..
Good but it’s mostly bone, not a lot of meat
The size and quantity of this is perfect for making soup.
So much meat! Great quality! I make bone soup with them, great for the cold weather,
great for winter soup.
These bones gave soups a good flavor.
Not a lot of fat which is good, but at the same time not that much meat left on the bone. 7 pieces about 2.8 lbs. It does taste better than the regular pork bones fr the Chinese supermarkets. I got at a discount so cost wise, seemed ok. I could have gotten on sale spare ribs at regular Safeway type supermarkets that will end up with much more meat. For soup, I will buy again if there is good discount.
Lots of meat on the bones, look fresh too!
Stewed sauerkraut is so delicious that it has no friends
It’s very fresh, it turns bright red after thawing, and the soup is delicious. Even my dog likes it💕
these pork belly are perfect for homemade c💖har siu topping for ramen. super juicy and tender. definitely will buy again when it's time for char siu making 🍜
best pork i’ve ever tried. the taste and flavor is so gooooood. after try the iberico pork, it’d be hard to go back to non-iberico pork again. It’s quite pricy for pork but it’s worth it. no porky gamy smell of the regular pork meat yet but very flavorful and the fragance of meat is unmatched like other. will try other types of Iberico pork. Big hit for us. Used to make shreded it pork with shreded pork skin dish, and it turned out the best so far.
Too fatty for me,
Acorn Seekers is definitely the golden standard. Beautiful, clean fat running throughout the meat with incredible marbling. Grab your thermapen and cook this bad boy medium rare, then thank yourself.
Then go buy more Acorn Seekers Iberico. The best belly chashu I've ever had!
Although it’s not cheap, this kind of pork is really delicious
The portions are plentiful and the meat is delicious. It was delicious so I bought it again. Although it looks like there is a lot of fat, this chewy and savory fat is the characteristic of Iberico pork. Unlike regular pork fat, the fat part is very delicious. I think I will continue to buy and eat pork belly from this product in the future.
Wow! Looks great, hope I can cook it
Iberico pigs are a Spanish breed of pig raised on acorns. Thanks to the ingredients contained in acorns, the meat has a unique flavor and a concentrated umami flavor in the fat. The meat came in a whole box, I cut it into thick pieces, barbecued it, and it was delicious!
Great meat! Meat is sweet and juicy
well preserved
the pork rib is fresh but i think have alot meat but not just a little and alot fats it better use for cook soup then grill
Not much meat, mainly bones
taste really good no smell very rich broth BUT its like literally bones very small amount of meat. I'm glad I got it on sale I would.be upset if I paid full price LOL
Looks a bit fatty, hope it tastes good.
I love Iberian pigs. After the stalls at the farmers market disappeared, I had to rely on weee. I have placed orders many times and tried different methods. Because there is less meat, I still think stew is the best, especially when cooked with high-fiber winter bamboo shoots, which doubles the nutrition.
I have repurchased it several times and used it to stew various kinds of pork rib soup. It is delicious.
I made sauce-flavored pork ribs, but I don’t think it’s any different from ordinary pork ribs? 🧐
I made it low-temperature and slow-roasted and it was very delicious😋 The ribs are a little thin, so I can bake them for a little less time next time and it should be more delicious😋
I haven’t decided how to cook it yet. The Iberico pork belly I made before was very good, so I will try new ingredients.
The ribs are very fresh, no fishy smell, and the meat is delicious. I can use it to make soup. I will buy it again.
Not bad at all! I was kind of wondering as its from Texas not from spain but the flavor is real! Super juicy with so much flavor! Will definitely buy again. I hope there are other parts like the Secreto Iberico.
The Iberian pork belly makes me confident in this product, and I will buy the pork belly again to try it.
There is no need to worry about removing the fishy smell and adding flavor. It is not fishy at all. The natural flavor is already very fragrant without adding flavor. Cut a few slices and just add salt and pepper. The taste is sweet and tender. I wrapped a few Iberian spring rolls without any need to remove the fishy smell. The seasonings, salt, black pepper, eggs and leeks, leave a mouthful of juice. It is indeed several times better than ordinary pork. I always worried about the smell of pork tenderloin I bought in the past. Hope you can buy other parts.
The Iberian pork tenderloin I bought at a high price, I hope it won't disappoint.
So good and taste good
Made with Korean garlic spicy pork with cheese, so good
I buy it often. It’s rich in fat and delicious no matter how you cook it.
The quality of the pork is very delicious, there is no peculiar smell, the fat is evenly distributed and not too fat, and it is very soft and tender after cooking.
Use it as topping on bowl cakes
Where's the Iberian pork belly? Restock, wait two months
Iberian pigs are delicious, but expensive!