採用凍乾技術的青金桔保留完整維C與抗氧化物，搭配酸甜百香果乾與蜂蜜檸檬茶，口感清新微酸、甘甜平衡，適合加入涼拌水果、日式茶點、粥品或作為奶茶、冰沙調味。凍乾免冷藏、保存期限長，攜帶方便，是尋找金桔乾的健康零食首選。
San Jose, California
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