[Halal] Lamb Back Bone Hot Pot 2000 g

Ingredient:

Sheep Scorpions, oil, Coriander, scallions, Angelica, grass fruit, Cilantro leaves, cinnamon, dill, cumin, Sichuan pepper, broad bean paste, chili pepper segments, salt

Storage method:

0℉ for 5-6 days and 32-40℉ for 2 days. Eat as soon as possible after purchase to enjoy the best flavor

Heating method:

Microwave for 6-8 minutes; or stove flame heat for 3-4 minutes