AKASAKA KAKIYAMA Kakiyama Select Senbai Assortment 40 pcs 1 케이스

Shopping Notes
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This product is a snack within 60 days from the date of delivery (best taste period). If you mind, please decide carefully.

Ingredients:

Mochi rice(made in Japan), soy sauce, almond, sugar, mirin, seaweed, seaweed extract, sliced bonito extract

Nutritions(every 1 piece):

Keichou(soy sauce):

Calorie 13.6kcal, protein 0.24g, fat 0.02g, carbohydrate 3.12g, salt 0.06g

Keichou(seaweed):

Calorie 13.9kcal, protein 0.29g, fat 0.02g, carbohydrate 3.16g, salt 0.07g

Keichou(sesame):

Calorie 13.9kcal, protein 0.29g, fat 0.05g, carbohydrate 3.08g, salt 0.07g

Keichou(thin soy sauce):

Calorie 13.5kcal, protein 0.29g, fat 0.05g, carbohydrate 2.97g, salt 0.07g

Keiou(almond):

Calorie 18.6kcal, protein 0.53g, fat 0.35g, carbohydrate 3.34g, salt 0.05g

Kakimomo(date-plum):

Calorie 22.9kcal, protein 0.4g, fat 0.38g, carbohydrate 4.46g, salt 0.09g

Kakimomo(seaweed):

Calorie 19.8kcal, protein 0.32g, fat 0.23g, carbohydrate 4.1g, salt 0.05g

Contains: Five pieces for each type

Storage: storage at some place could avoid direct sunlight and high temperature moisture enviroment.

Manufacturer: AKASAKA KAKIYAMA CO.,LTD. Tokyo-To Minato-Ku Akasaka 3-6-10

Manufactured address: AKASAKA KAKIYAMA CO.,LTD. Toyama-Ken Nannto-Shi Matsunoki No.8

Selected three types of senbei by KAKIYAMA

Keichou(soy sauce):

The Keichou series is KAKIYAMA's flagship product. Used Japanese produced Shin-taishou type of mochi rice and made with rich soy sauce. Has a rich flavor and after taste.

Keichou(seaweed):

The Keichou series is KAKIYAMA's flagship product. Used Japanese produced Shin-taishou type of mochi rice and different with soy sauce flavor, this flavor used thin soy sauce to make the flavor of soy won't go too strong. Add with seaweed and has a rich taste.

Keichou(thin soy sauce):

The Keichou series is KAKIYAMA's flagship product. Used less soy sauce than the classical product which makes it possible to taste the original flavor of mochi rice.

Keichou(Sesame):

The Keichou series is KAKIYAMA's flagship product. Added black sesame in thin soy sauce edition. You could enjoy the special taste of sesame and mochi rice.

Keiou(almond):

A kind of Japanese senbei made with whole almond and senbei peel. You could enjoy the Japanese-Western combined flavor.

Kakimomo:

The kakimomo senbei is a kind of hand made senbei which has date-plum and seaweed flavor.