This premium black garlic is made from large Fukuchi White Six-Clove garlic grown in Aomori Prefecture, Japan. Slowly fermented without additives, it develops a naturally sweet flavor and soft texture while reducing the strong odor of fresh garlic. Premium Fukuchi White Six-Clove Garlic from Japan

Brand: 青森金印
Manufacturer: Sanriku Food System Co., Ltd.
Item Form: Fermented Garlic Cloves
Net Weight: 180 g
Package Type: Bag
Origin: Aomori Prefecture, Japan

Features

• 100% Aomori-Grown Garlic
  Made with carefully selected Fukuchi White Six-Clove garlic.
• Naturally Fermented
  Aged using the garlic’s own moisture with no added water.
• No Additives
  No preservatives, colorants, or additives.
• Mild & Sweet Flavor
  Soft texture with less odor than fresh garlic.
• Premium Quality
  Large cloves selected for superior taste.

Details

   • Ingredients: Garlic (Fukuchi White Six-Clove, Aomori, Japan)
   • Net Weight: 180 g
   • Flavor: Naturally sweet, mild garlic taste
   • Made in Japan

Sweet, soft, and high-quality Aomori black garlic. Easy to eat and great for daily health!