I mistakenly ordered these thinking they were something else. The ones I was thinking of are softer and have more of a cookie taste to them.
This product is rock hard and you can break a tooth trying to bite them. They tasted like stale fried donuts left out for years. I even tried to repurpose them and turned them into "bread pudding". Even with all the sugar and vanilla I put in the custard didn't take away the stale taste. But it did soften them, after over 24 hours sitting in the custard mix.
