DRIED MANGO 8.11 oz

XOAI SAY DEO (Dried Mango) IS A POPULAR SNACK IN VIETNAM AND MANY OTHER COUNTRIES IN SOUTHEAST ASIA. IT IS MADE BY DEHYDRATING FRESH MANGOES TO PRESERVE THEIR FLAVOR AND TEXTURE, RESULTING IN A SWEET, TANGY, AND CHEWY SNACK THAT CAN BE ENJOYED YEAR-ROUND.

XOAI SAY DEO IS USUALLY PREPARED FROM RIPE MANGOES THAT ARE PEELED, SLICED, AND THEN AIR-DRIED OR SUN-DRIED UNTIL THE FRUIT LOSES MOST OF ITS MOISTURE CONTENT, MAKING IT LONG-LASTING AND EASY TO STORE. THE PROCESS ENHANCES THE MANGO'S NATURAL FLAVOR, CONCENTRATING ITS SWEETNESS AND GIVING IT A SLIGHTLY TART FINISH.

CHARACTERISTICS OF XOAI SAY DEO:

• TEXTURE: CHEWY, FIBROUS, AND TENDER, BUT WITH A SLIGHTLY DRY EDGE DUE TO THE DEHYDRATION PROCESS.
• FLAVOR: A MIX OF SWEET AND TANGY, WITH A HINT OF THE NATURAL MANGO FLAVOR THAT COMES THROUGH STRONGLY DUE TO THE DRYING.
• COLOR: THE FRUIT TURNS A DEEP YELLOW OR ORANGE, DEPENDING ON THE TYPE OF MANGO USED AND THE DRYING METHOD.

USES OF XOAI SAY DEO:

• SNACK: ENJOYED AS A SIMPLE SNACK ON ITS OWN OR AS PART OF A SNACK MIX.
• DESSERT INGREDIENT: USED IN DESSERTS SUCH AS CAKES, PIES, OR COOKIES, ADDED FOR AN EXTRA TOUCH OF FLAVOR AND TEXTURE.
• COOKING: SOMETIMES INCORPORATED INTO SAUCES, SALADS, OR CULINARY DISHES TO ADD A SWEET AND TANGY ELEMENT.
• TRADITIONAL TREAT: IN VIETNAM, IT IS OFTEN ENJOYED WITH A DASH OF SALT OR CHILI POWDER TO ENHANCE THE FLAVOR.

XOAI SAY DEO IS A DELICIOUS AND NUTRITIOUS TREAT, FULL OF VITAMINS AND MINERALS, AND IS A FAVORITE AMONG PEOPLE WHO LOVE FRUITY SNACKS. IT CAN BE FOUND IN MANY MARKETS, STORES, AND AS A HOMEMADE SNACK, AND IS GREAT FOR LONG TRAVELS, HIKES, OR AS A GIFT.