KYJ 腸詰め　白だし 14 オンス

Kam Yen Jan Chinese Sausage 14 oz has a rich, savory flavor with a perfect balance of sweetness and saltiness. The texture is firm yet tender, making it ideal for stir-fries, fried rice, or steamed dishes. It cooks quickly and adds an authentic Chinese taste to home-cooked meals

I grew up eating Chinese style sausage, love them. I just steam and eat. If I have leftover rice or noodles, I'd slice them and make fried rice or fried noodles. They pretty much can be eaten with any starch in my humble opinion. I will buy again.

Fast delivery, comes with bag with dry ice

Very yummy sausage

I absolutely ADORE this sausage. It is sweet and flavorful and works great in *everything*, plus it lasts for a very long time if I don't get to using it right away. I keep a bunch in the fridge all the time and throw it into fried rice, steamed rice, stir fries, omelettes, pretty much anything. Pictures included are a stir-fry, a fried rice, and yakisoba, all improved with this sausage!

Good product