Kayanoya’s signature dashi brings a new layer of umami to spice curry.
Blended with about 10 Japanese and herbal-inspired spices such as ginger and clove, this curry offers a sophisticated Japanese-style flavor.
Finished with a packet of “Aonori Shichimi” for a fragrant touch of seaweed and spice.
A mild yet deeply flavorful curry that relies on aroma and umami rather than heat.




