KYOCERA Universal Knife套裝黑色帶 獲得專利的ZK黑色刀片和 黑色軟手柄 (Innovation Series) 1 份
產品詳情
描述
KYOCERA Universal Knife套裝黑色帶 獲得專利的ZK黑色刀片和黑色軟手柄 (Innovation Series)
套裝包括（4把）Kyocera 獲得專利的陶瓷 "創新係列 "刀具（專利ZK黑色刀片）：
4.5英寸多功能刀
5.0英寸切片刀
5.5英寸三德刀
7英寸廚師刀
刀座
獲得專利的Z212黑色陶瓷刀片 - 一種極硬的陶瓷材料，比傳統的京瓷陶瓷刀片保持鋒利的時間長2倍
超鋒利；重量輕；易清洗；純淨；京瓷高品質；終身保修
黑色柔軟觸感的圓形刀座可安全存放6-8把京瓷高級陶瓷刀具，方便快速取用
圓形的通用刀座設計耐用、安全、堅固、易於清潔，因此很衛生。可將刀具牢牢地固定在原處，對刀片的保護也很溫和
Durable, Compact Design
Compact, round, space-saving design is 8.8 inches in height and 4.3 inches in diameter. The bottom has a non-slip silicone ring to keep the block in place.
Easy to Clean
The removable top has a small exterior lip that allows it to lift and be removed. Tower and top can be hand washed separately.
Universal Slotted Design
Made from polypropylene material, the top features a slotted design that protects and is gentle on blades. It can accomodate 6-8 Kyocera knives.
7" Chef's Knife
For any professional or home kitchen,the 7" chef's knife is an all-purpose knife that can tackle large meal prepartion that requires fruits, vegetables and boneless meats. This well-balanced, lightweight ergonomic knife can manage repetitive cutting tasks while reducing wrist fatigue.
5.5" Santoku Knife
The 5.5" Santoku is a traditional Japanese shape with a straight cutting edge, rounded shoulder and curved handle to provide control during slicing, dicing or mincing fruits, vegetables and boneless meats. Our most popular knife size for daily cutting tasks.
5" Slicing Knife
A versatile must-have tool in the kitchen, the 5" slicing knife features a non-beveled, ultra-sharp zirconia narrow blade with a pointed tip. The ergonomic handle provides knuckle clearance and precise control for small cutting tasks including trimming and peeling.
4.5" Utility Knife
Not as large as a slicing or chef’s knife, the 4.5 inch utility knife is a good all-around straight blade for basic kitchen cutting tasks such as slicing sandwiches and/or smaller fruits and vegetables. The well-balanced ergonomic design makes any general cutting task effortless.
