Fermented Cauliflower Mushroom “Cheon” Stick

Premium β-Glucan Health Supplement

Product Overview

Fermented Cauliflower Mushroom “Cheon” is a premium Korean health supplement made from carefully selected domestic cauliflower mushrooms (Sparassis crispa), known for their high β-glucan content.

This convenient stick-type product allows easy daily intake for consistent health management.

Key Highlights

Over 2,000,000 units sold

Cumulative sales exceeding 50,000 packs

Average customer rating: 4.9 / 5

Made with 100% Korean-grown cauliflower mushrooms

High β-glucan content (approx. 40% ±5%)

Why Cauliflower Mushroom?

Cauliflower mushroom is widely known for its naturally high β-glucan content, a key functional component associated with immune health support.

This product uses a fermentation process to enhance absorption and maximize the nutritional value.

Main Ingredient

100% Korean domestic cauliflower mushroom

Fermented mushroom extract powder

Recommended For

Those who want to support immune health

Individuals seeking daily wellness management

Those who find it difficult to take multiple supplements per day

Anyone looking for convenient stick-type health supplements

How to Take

Take 1 stick per serving

Consume directly or mix with water

Can be taken anytime for daily health support

Quality & Safety

Tested for heavy metals, pesticides, and harmful microorganisms

Produced in HACCP-certified facilities

Manufactured under strict Korean food safety standards

FDA-registered and GMP-certified production facilities

Packaging

Convenient stick-type sachets

Easy to carry and consume

Ideal for home, office, or travel

Storage Instructions

Store in a cool, dry place

Avoid direct sunlight
Premium Fermented Mushroom for Daily Wellness

Carefully made with high-quality Korean ingredients to support your everyday health routine.