來伊份 海帶脆筍

product features:

Select high-quality kelp and Fujian bamboo shoots from Nanri Island, and use the blanching process to control the blanching time of the crispy kelp shoots, so as not to lose excess water and retain freshness. The entrance is crisp and tender, fresh and spicy, and it makes people's lips and teeth fragrant.

Ingredients: salted kelp, salted bamboo shoots, water, vegetable oil, monosodium glutamate, edible salt, vinegar, pepper, food additives, spices, food flavors and fragrances