Made using a method that brings out the flavor of durum wheat. It has a springy, firm texture that goes well with a variety of sauces.
MUJI's "Spaghetti with the Best Wheat Flavor 1.6mm 500g (100g x 5 bundles)" is domestically produced spaghetti made using a method that brings out the best flavor of durum wheat. It has a springy, firm texture that goes well with a variety of pasta sauces, including tomato sauce, cream sauce, and oil-based sauces.
MUJI Wheat Flavor Enhancement Spaghetti 1.6mm 500g (100g x 5 bundles) Product Specifications
Other | Ingredients:Durum wheat semolina (made in Japan)
Country of origin:Japan
Best before date:999 days from date of manufacture
Nutritional information (per 100g):Energy 358kcal, protein 14.1g, fat 1.9g, carbohydrates 71.2g, salt equivalent 0g
Estimated boiling time:Approximately 7 minutes
Features:A method that brings out the flavor of durum wheat gives it a springy, crisp texture. It goes well with a variety of sauces.
Brand:MUJI
This spaghetti is recommended for those who want to enjoy authentic pasta easily while still being particular about quality, and is a product suitable for everyday use at home. |
|---|
Chính sách đổi trả
Xem chi tiết
CẢNH BÁO
Điều luật 65 của California
Miễn trừ
Những mô tả sản phẩm trên website và ứng dụng Weee! chỉ mang mục đích tham khảo thông tin.Xem quyền miễn trừ của chúng tôi
