Millet Rice Honpo Gluten-Free Millet 2.2 lbs(1 kg) 1000 グラム

Millet Rice Honpo Gluten-Free Millet – 2.2 lbs (1 kg)

Additive-Free, No Coloring, Just Mix – A Pure and Natural Grain Choice

Pure, Natural, and Nutritious

Millet Rice Honpo presents a high-quality, domestically produced millet rice that is gluten-free, additive-free, and free from artificial coloring. Designed for those looking for a healthy and clean grain alternative, this millet blend provides a mild, nutty flavor without a wheat taste, making it an excellent choice for a variety of dishes.

Key Features

• 100% Domestically Produced Millet – Sourced and processed in Japan for guaranteed quality.
• Gluten-Free & Additive-Free – Free from artificial additives, preservatives, and coloring.
• Naturally Mild Flavor – No wheat taste, making it easy to incorporate into different meals.
• Easy to Prepare – Just mix with white or brown rice and cook as usual.
• Versatile Use – Suitable for mixed grain rice, Japanese and Western cuisine, fried rice, and rice balls.

Product Details

• Brand: 雑穀米本舗 (Millet Rice Honpo)
• Weight: 1 kg (2.2 lbs)
• Package Type: Bag
• Product Dimensions: 29 x 20 x 3.5 cm
• Package Weight: 1.01 kg
• Manufacturer: 雑穀米本舗
• Form: Grain
• Cuisine Compatibility: Japanese, Western, Fried Rice, Rice Balls

Ingredients

• 100% Millet (Domestically Produced in Japan)

How to Use

Cooking Instructions

1. Prepare Rice: Rinse and add white or brown rice to your rice cooker.
2. Mix: Add 2 tablespoons of millet per cup of rice.
3. Water Adjustment: Use the same amount of water as your mixed rice ratio.
4. Soak: Let the rice and millet soak for 2 to 4 hours before cooking.
5. Cook: Start your rice cooker or cook using a stovetop method.
6. Serve & Enjoy: Fluff the rice and pair it with your favorite dishes.

Note: Not recommended for quick cooking cycles.

Care Instructions

• Store in a Cool, Dry Place: Keep away from direct sunlight, high temperatures, and humidity.
• Use an Airtight Container: Once opened, transfer the millet into a sealed container to maintain freshness.
• Minimize Air Exposure: Exposure to air can cause oxidation, so remove as much air as possible when resealing the bag.

Safety Information

• Processed in a Facility with Barley: This product is manufactured in a facility that also processes barley. If you have severe allergies, consult your physician before consumption.
• Check for Allergies: Although naturally gluten-free, ensure compatibility with your dietary needs.
• Avoid Contamination: Use clean and dry utensils when handling the millet.
• Inspect Before Cooking: If you notice any unusual smell, discoloration, or moisture, do not consume.

Why Choose Millet Rice Honpo Gluten-Free Millet?

This domestically produced millet is a premium grain option for those seeking a natural, healthy, and additive-free alternative to traditional grains. With its mild taste, easy preparation, and versatility, it is an excellent addition to any balanced diet.

Upgrade your meals with this high-quality millet rice. Order today!