Weight: 100g (5 packs x 20g)
Origin: Vietnam – Japanese Technology

Okinawa sea grapes are a premium product cultivated in the clean sea of Khanh Hoa, Vietnam’s largest sea grape farming region. Using advanced dehydration technology, the product retains its natural flavor and crispness after soaking.

Key Highlights:

100% natural, no preservatives

Rich in minerals, calcium, fiber, and antioxidants

Supports skin health, body detox, and digestion

Ideal with salad, sushi, sesame dip, citrus sauce, or wasabi

How to Use:

Rinse the sea grapes 2–3 times with clean water to remove saltiness

Soak in a bowl of ice water for 3 minutes for extra crunch

Enjoy directly with dipping sauces or in your favorite recipes

Storage Instructions:

Store in a dry place away from sunlight

Consume within 30 minutes after opening

Can be refrigerated at 0–4°C for freshness

Manufactured by:
DT Seaweed Joint Stock Company – Khanh Hoa
Certified: HACCP, FDA, OCOP 4-Star