Truly Wild: Naturally grown for 30 years in the mountains of Wisconsin, USA. Not farmed.
Top Quality: Strong, rich flavor. Works much better than regular farmed ginseng for fighting tiredness and boosting energy.
Great for Recovery: Perfect for exhausted people, new moms, those recovering from illness, or people needing strength after treatments like chemotherapy or radiation.
Safe & Pure: No caffeine, no sugar, no artificial flavors, no gluten, not vegetarian, non-GMO, no preservatives.
Store in the fridge
Best For: Overworked people, new mothers, those healing after illness, people with weak immune systems.
Ginseng Tea
Ingredients:
3 grams of wild mountain ginseng
Preparation:
Slice the dried ginseng into thin pieces.
Place the slices in a thermos.
Pour boiling water over them and steep for 30 minutes.
Drink on an empty stomach.
Refill with hot water to re-steep after drinking.
Finally, chew and swallow the softened ginseng slices.