Regent Pandan Cake is a soft and moist cake snack with the taste and aroma of pandan. Pandan leaves have a naturally sweet aroma, with grassy vanilla and coconut flavors, which compliments the soft and airy texture of sponge cake and any baked goods. 

The sponge cake is baked to perfection and packed in an air tight foil container to preserve its fresh quality without compromising taste and texture. Made from only the highest quality ingredients. You don't want to miss this! 

Ingredients: Sugar, Wheat Flour, Egg, Shortening, Corn Syrup, Milk Powder, Emulsfier, Pandan Flavor, Food Color

Allergens: Wheat, Egg, Dairy