Seasoned pollack roe 110 克

A premium brand of pollock roe supplied to Korea’s top three department stores. We use only flash-frozen, wild-caught pollock roe to preserve its natural flavor with minimal seasoning. Harvested from the pristine waters of the North Pacific, only the top 5% of the freshest roe is carefully processed with patented techniques to reduce the salinity to a remarkably low 3.8%. A 48-hour cold-aging process brings out a deep, rich flavor. Free of preservatives and artificial colors, we preserve the traditional taste and shape of authentic pollock roe using proprietary methods to ensure a fresh, delicate texture. Mild and tender — never too salty or overpowering like traditional salted seafood — so you can truly enjoy the pure taste of premium pollock roe. With a roe content of over 80% and a salt content under 5%, this product is certified free of tar dyes, synthetic preservatives, E. coli, and Salmonella, earning its designation as a premium seafood product. Unlike traditional heavily salted and spiced fermented seafood, this roe is gently aged at low temperature in a light seasoning solution with minimal salt, delivering a refined, not-too-salty flavor that will keep you coming back for more.