This dashi stock base is made with dried sardines from Nagasaki, and has a rich, full-bodied flavor. It will enhance home-cooked dishes such as miso soup and udon noodles.
Shimaya's "Dashi Stock Base 56g" is made with dried sardines (niboshi) from Nagasaki Prefecture, and is characterized by its rich, full-bodied flavor. It will dramatically enhance the flavor of Japanese dishes such as miso soup, udon noodles, and simmered dishes. Its easy-to-use granular form makes it ideal for flavoring home-cooked meals.
Other | Nutritional Information (per 1g of product (1 cup of miso soup)):Calories 2.14kcal, Protein 0.33g, Fat 0.0g, Carbohydrates 0.20g, Sodium Equivalent 0.48g |
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