"Simply Food"超滑米粉

00% Natural, Gluten Free, Non-GMO

Make fresh Rice Noodle or Rice Vermicelli (Bun Tuoi) at home with this easy recipe. Soak dried rice vermicelli in cold water for 5 minutes to soften the noodles.  Add the noodles to the boiling water for 5 minutes.  Rinse them briefly under cool water to stop the cooking process.  Gluten-free and healthy, these fresh noodles are simply amazing! Serve the rice noodle in your favorite noodle soups, bowls, spring rolls, hot pot, and salads. Enjoy!