Description
This rich Japanese-style dashi (koikuchi) is made with plenty of carefully selected bonito flakes, resulting in excellent flavor and aroma.
Safe for any dish.
Since it's a liquid, it leaves no residue.
Can be used in a variety of dishes.
Excellent not only for udon noodles, but also for clear soups, simmered dishes, and other Japanese dishes.
Commitment to Flavor
A flavor typical of the Kanto region of Japan.
Product Specifications for Somi Somi Foods Japanese Dashi Koikuchi 1.8L
Other | Ingredients:Soy sauce (Made in Japan), salt, sugar, bonito flakes, fermented seasoning/seasoning (amino acids, etc.), caramel color, (contains wheat and soy) |
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Somi Shokuhin Rich Japanese Dashi 1.8L 1 each
$
101
99