Oat Mushroom Congee 8 packs 272 グラム

Oat Mushroom Congee: Traditional vegetarian congee with oatmeal and brown rice, paired with shiitake mushrooms, button mushrooms, and king oyster mushrooms, has a Western-style mushroom flavor after brewing. It contains no artificial coloring or preservatives, and offers a multi-layered chewy texture that is rich and smooth in taste, making it a flavorful light meal.