Takizawa Sarashina 80% Soba – A Perfect Balance of Flavor & Texture

Enjoy the richness of buckwheat with a refined texture in Takizawa Sarashina 80% Soba. This expertly crafted soba noodle blend contains 80% premium buckwheat flour, combined with wheat protein for a smooth, easy-to-cook noodle that’s perfect for any meal.

Features

80% Buckwheat Flour – Delivers a deep, nutty flavor with enhanced smoothness.

Balanced Texture – The addition of wheat protein provides a silky mouthfeel and firm bite.

Authentic Japanese Soba – Made using traditional methods for a rich, satisfying experience.

Versatile Preparation – Enjoy hot in soups or chilled with dipping sauce.

Product Details

Brand: Takizawa Sarashina

Flavor: Soba

Weight: 250 g per bag (3 bags total)

Allergen Information: Contains buckwheat and wheat

Package Type: Sealed bag for freshness

Origin: Made in Japan

How to Prepare

Boil Water – Use a large pot of boiling water to prevent noodles from sticking.

Cook Soba – Add noodles and boil for 5 minutes, stirring occasionally.

Rinse and Drain – Drain in a colander and rinse under cold running water for a firmer texture.

Serve – Enjoy with mentsuyu dipping sauce, in broth, or as a light noodle salad.

Storage Instructions

Store in a cool, dry place.

Seal tightly after opening to retain freshness.

Consume before the expiration date for the best flavor.

Elevate Your Soba Experience

With Takizawa Sarashina 80% Soba, you can enjoy the perfect balance of buckwheat richness and smooth texture in every bite. Whether for a traditional Japanese meal or a modern twist, this soba provides unparalleled quality and taste.

Try it today and savor authentic Japanese soba!