A refreshing flavor reminiscent of shikwasa.
This luxurious jelly is made with green shikwasa, harvested exclusively in Ogimi Village, Okinawa Prefecture's largest producer. Enjoy it chilled as jelly or frozen as sorbet. Freezing it to make sorbet is recommended for hot summer days.
Yaeyama Farm Ogimi Shikuwasa Jelly 130g Product Specifications
Other | Name:Western Confectionery Contents:130g Ingredients:White sugar (Made in Japan), Shikuwasa (Citrus sempervirens) juice (Shikuwasa (Ogimi Village, Okinawa Prefecture)), fructose, Shikuwasa peel extract/trehalose, gelling agent (thickening polysaccharide), acidulant, antioxidant (vitamin C) Storage:Store at room temperature, avoiding high temperatures and humidity. |
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