Yu Choy Mieu 0.95-1 lb

Shanghai Mieu 1.95-2.05 lb

Taiwan Cabbage  2.5-3.3 lb

Tomatoes 5 count

White Corn 1 count

Cauliflower 1 count

Green Chives 0.9-1.1 lb

Taiwan Spinach  0.95-1.05 lb

A Choy 0.95-1.05 lb

Green Beans 1.95-2.05 lb

Seafood Mushroom 150 g

Celery 1 bunch

Pea Tips 0.95-1.05 lb

White Mushrooms 8 oz

Salad Cosmo Organic Mung Bean Sprouts  255 g

Bok Choy Mieu 2 lb

Organic Broccoli 1 bunch

A Choy Sum 2.3-2.6 lb

Organic Celery 1 count

Fresh Lotus Root 2.4-2.7 lb

Garlic Chives with Flower 0.95-1.05 lb

Golden Potato (Large) 2.85-3.15 lb

Oyster Mushrooms 6 oz

King Oyster Mushrooms 1 lb

Asparagus 1 bunch

Green Bell Pepper 1 lb

Sweet Bok Choy 2-2.5 lb

Garnet Sweet Potatoes 2.7-3.2 lb

Bok Choy Shanghai Mieu 1 lb

Snow Peas 0.95-1.05 lb

Iceberg Cello Lettuce 1 count

LianFeng Bamboo Shoots, Frozen 454 g

Red Shen Choy Mieu  0.95-1.05 lb

Sugar Snap Peas 0.95-1.05 lb

Wei-Chuan Soybean Kernels, Frozen 1 lb

 Brown Shimeji Mushrooms 1 each

Mexican Grey Squash 2-2.2 lb

Mountain Yam 1.5 lb

Small Gai Choy 1.95-2.05 lb

Zucchini Squash 2 lb

Chinese Celery 1.95-2.05 lb

Soy Bean Sprouts 1 lb

Peeled Taro Root 1 each

Cluster Tomatoes  1 lb

Chinese Iron Nagamo 1.8-2 lb

Chinese Cauliflower 2.3-2.5 lb

Anaheim Peppers 1.95-2.05 lb

White Beech Mushrooms 1 each

Green Onion 1 bunch

Enoki Mushrooms 200 g

Spinach 1 bunch

Two-Color Sweet Corn 1 count

Whole Garlic Bulbs, 5ct 1 each

Cilantro 1 bunch

Sweet Chinese White Radish 1.95-2.05 lb

Gai Lan Mieu 1 lb

Bean Sprouts 12 oz

Bitter Melon 1 lb

Broccoli 1.95-2.05 lb

Napa Cabbage 3-3.5 lb

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