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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- Arrived still frozen and well packaged.
- this brand is the closest taste from the philipines street food
- Ajinomoto gyozas are always crisp and tasty
- I’m screaming for help ……. Help me stop eating this is the first time I make lechon it Took me almost 4 hours to bake it but it was worth all the wait …. WOW!!!! It’s ridiculously delicious unbelievable ….. I’m ordering 2 more …. THE BEST!!
- bought this again because the first time we had it didnt expect to be this good! Another addition to my essential list
- Great skewers
- Taste good! street food cravings satisfied! Will buy again
- Definitely will buy it again.
- I often buy bok choy. It's very convenient.
- well packed and looks good
- My kids love it, I buy it every time, it tastes delicious
- We often make steamed spareribs with fermented black beans at home. Our previous Jinsha spareribs didn't have much meat, so we decided to try these smaller ribs instead? I hope they're delicious!
- Easy to make
- Always good to have this in stock for buko pandan salad anytime my daughter craves for it.
- Legit ! Cannot believe having crispy pata could this be easy and yet very good taste. Absolutely, 5 stars.
- The portion is quite large, I have repurchased it many times
- my favorite
- Add it when cooking instant noodles. It tastes great. I will buy it again.
- Never had chicken Inasal, I’m excited for this.
- Third time ordering this sliced bananas. I put it in ginatan Bilo Bilo, in turon and also when I cook pochero.