嫩豆腐汤 near me
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Top 2 products for 嫩豆腐汤
Latest reviews

Just like the Korean tofu soup you eat outside, you can eat well for a small amount of money.

I bought it to make soft tofu stew.I’m looking forward to it!

this is for when I feel like having something that tastes like food that I didn't make.

My go-to base when making soondubu jigae. It is a little salty, so whatever you add to it can help balance the salt levels.

My go to when I want soondubu Bu at home. Easy instructions and versatile. I’ve made with beef and chicken and both are great.

Saw this mix and wanted to see if I could make the soondubu I I enjoyed with friends in my old hometown. The instructions are simple to follow - I mixed bone broth and a little water to reduce saltiness. Tofu took the flavors well and I added in shabu shabu beef too. End result was spicy but not over the top spicy. It reminded me of the soondubu I used to get with friends!

When making spicy tofu soup, use it to taste the authentic Korean spicy soup. Put a little ham, vegetables, tofu, and cook a bowl of rice. It is very fragrant.
Latest reviews

I feel like I'm eating out because I boil it again on the hot plate above.

It was delicious, but it tasted a bit like ssamjang to me!

it's bland and not spicy, I had to season it with more kimchi.

I bought spam, added it with budae jjigae seasoning, and even ramen noodles ~~It's easy to eat haha

I don't know if it tastes like Budae Jjigae, but it's a Korean seasoning.

It feels very small, I hope it can be enough for 3-4 people
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews

Just like the Korean tofu soup you eat outside, you can eat well for a small amount of money.

I bought it to make soft tofu stew.I’m looking forward to it!

this is for when I feel like having something that tastes like food that I didn't make.

My go-to base when making soondubu jigae. It is a little salty, so whatever you add to it can help balance the salt levels.

My go to when I want soondubu Bu at home. Easy instructions and versatile. I’ve made with beef and chicken and both are great.

Saw this mix and wanted to see if I could make the soondubu I I enjoyed with friends in my old hometown. The instructions are simple to follow - I mixed bone broth and a little water to reduce saltiness. Tofu took the flavors well and I added in shabu shabu beef too. End result was spicy but not over the top spicy. It reminded me of the soondubu I used to get with friends!

When making spicy tofu soup, use it to taste the authentic Korean spicy soup. Put a little ham, vegetables, tofu, and cook a bowl of rice. It is very fragrant.

I feel like I'm eating out because I boil it again on the hot plate above.

It was delicious, but it tasted a bit like ssamjang to me!

it's bland and not spicy, I had to season it with more kimchi.