Brand: Sempio
Country of Manufacture: Korea
Capacity & quantity: 130 g

You can easily make soft tofu stew with one bag.
It is a soft tofu seasoning made by adding vegetables, seafood broth, and red pepper powder to the properly brewed beef bone broth.
You can complete the taste of a Korean restaurant by just adding simple ingredients and boiling them.

How to cook 1. Boil 170ml of water, seasoning of soft tofu stew, and soft tofu in a pot.
2. When it starts to boil, add a little green onion and one egg.
3. Boil it for the last minute and finish. It's even better if you add peppers or mushrooms according to your preference.