Where to buy natto near me?

Rich natto delivers classic earthy, umami punch perfect for Japanese rice bowls, sushi rolls, miso soup or breakfast with rice. Frozen form stays fresh, easy to store and ready whenever cravings hit. Packed with protein, fiber and probiotics for gut health.

Great for Natto lovers: this low‑odor, frozen Japanese fermented soy brings strong umami and nutty sweetness. Perfect in natto‑gohan, sushi rolls, miso soups or as a protein‑rich breakfast topping. Frozen packs keep it fresh, handy, and probiotic‑boosted.

Rich, authentic Natto with creamy texture and nutty, umami flavor fits Japanese rice bowls, sushi rolls, and miso soups. Frozen preserves freshness, lasts longer, and ready‑to‑serve after thawing—ideal for busy kitchens. High in protein, fiber, and probiotics for gut health.

This flavorful Mizkan Kintsubu Natto offers a unique taste blend of black vinegar and plum, perfect for enhancing oriental dishes. It's versatile, ideal for sushi, rice bowls, or as a savory side dish. Being frozen, it offers convenience, retaining freshness and quality until used. Known as a health-enriching food, Natto is rich in probiotics, boosting digestion and immunity. Enjoy this authentic, healthy Asian delicacy conveniently in your home.

This organic fermented soybean product is great for lovers of the traditional Japanese food, Natto. Known for its unique flavor and sticky texture, Natto is a staple in Japanese breakfasts and can be used in sushi, or served with rice and miso soup. Being frozen helps retain its fresh taste and nutrients. Loaded with probiotics and vitamin K2, it's beneficial for gut health and bone strength. Ideal for fans of Asian cuisine and those on a health-conscious diet.