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Discover the rich heritage of Kimchi, an integral part of Korean cuisine boasting myriad health benefits. Esteemed for its exceptional balance of taste, nutrition, and longevity, Kimchi is deeply woven into the fabric of Korean culture and culinary tradition. On this page, we spotlight the significance of Kimchi, fascinating recipes, requisite equipment, and meticulous cooking instructions. Dive into a trove of related products and recipes that can enhance your Kimchi-making experience. Journey with us as we unravel the art of producing this renowned fermented delicacy, enabling you to create your own world of aromatic flavors.

Top 5 products for Kimchi

#1

Jongga Sliced Cabbage Kimchi

This item is a perfect fit for anyone craving the tangy and spicy flavors of authentic Kimchi. Jongga's Sliced Cabbage Kimchi offers traditional Korean taste, excellent in Asian cuisines. It's a vital addition to stir-fries, soups, or as a side. As it's packed with probiotics, it aids in digestion. Even more, it’s ready to use, making meal prep easier! Grab and savor the taste of Korea now.

$5.29 - $6.99

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#2

Bibigo Sliced Kimchi

"Bibigo Sliced Kimchi" is a perfectly seasoned, authentic Korean side dish. Packed with unique, tangy flavor and probiotics, it adds a healthful, spicy kick to dishes like Bibimbap, Kimchi fried rice, or even just paired with steamed rice. Conveniently pre-sliced, it becomes an instant key ingredient in cooking. If frozen, it offers longer shelf life, saving trips to the store, while retaining quality and taste. High in fiber and low in fat, it's a wholesome choice for one's diet.

$8.88 - $16.79

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It had a slightly sour taste.

愛

Made kimchi dumplings using BIBIGO kimchi. It has more fresh cabbage than other kimchi brands.

Kimchi fried rice is also delicious~

ciel0323

Currently the best kimchi on the market. Not only does it have cabbage but also other vegetables like radish

anguyen089

It tasted awful. Too soft.

mingsuk482

It tastes good, but it gets sour quicker than I thought.

Mia

One star off because I was expecting fresh tasting kimchi but this kimchi was a bit too fermented. So the kimchi ends up tasting a bit sour than it should be like it’s one step away from having to be used for kimchi fried rice and stew.

sincerefoodiemia

Good size, worth the buy

Denz

Thick/pasty red sauce and cabbage has that crunch. Spice level, saltiness, and flavor has the right balance. This is what I look for in Kimchi. It is up there with the Twins brand.

joeycab

Not very tasty... It's edible at first, but from the 3rd day, something tastes strange. Jonggatjip's kimchi tastes much better

Dai

#3

Jongga Mat Kimchi

Jongga Mat Kimchi offers authentic Korean flavor for your pantry. Made from fermented cabbage and chili, this item delivers the spicy, tangy, umami taste yang is traditional in many Asian dishes. Pair it with ramen or rice, add to a stir-fry or even incorporate in sandwiches for a refreshing twist. If frozen, it's a convenient option as freezing prolongs shelf life while retaining nutrients & taste. Known for its probiotics, it aids digestion; contributing to overall health. Ideal for those craving Korean Kimchi.

$4.99 - $8.49

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I bought this because Japanese kimchi was out of stock. I would like to try the pork kimchi.

Lika

I bought 2 bags when it was on sale! Matkimchi is more delicious than regular kimchi!

Foodlover

I made jeon with this item, it was nice

m0465796

Delicious, fresh, and just the right amount of kimchi for our family in each pack. We have a hard time with the really big tubs since the kids don't eat kimchi yet.

caobuythings

Tastes authentic and crispy kimchi. Would like it better if it had a ziplock on the bag for storage. I had to use my own binder clips to seal it after opening.

Pearline

Yummy yummy can’t wait to try

NineNine

A large bag, it is delicious to fry with sliced pork belly

weee.7689724

After all, this brand of kimchi is really delicious.

Happyday

It is so good with kimchi soup

Nguyen Phuong Chung

It's good. I made kimchi fried rice :)

Mari

#4

Surasang Cabbage Kimchi, Cut

This hearty Korean staple offers traditional flavor, crunch and tang that Kimchi fans love. Surasang Cabbage Kimchi, cut for convenience, can spruce up your Asian cuisines such as Bibimbap or Ramyun. Packed with probiotics promoting gut health, this fermented dish is a perfect blend of delectable and nutritious. Being frozen, you can store it longer, ensuring authentic Kimchi flavors anytime you want. Delight in the taste of Korea with this must-have pantry staple.

$5.99 - $9.49

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#5

Surasang Cut Cabbage Kimchi

This nutritious item adds a zesty kick to your Asian cuisine. Ideal for recipes like Kimchi fried rice or Kimchi soup, it brings the signature sour-spicy flavor that Kimchi is loved for. Being pre-cut, it's effortless to use and a true time-saver in the kitchen. Being a fermented cabbage, it’s packed with probiotics, aiding in digestion. Perfect for fans of Korean cuisine wishing to explore authentic flavors at home. Conveniently available online for your grocery needs.

$12.99 - $18.79

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Popular recipes

Kimchi Fried Rice

This delicious recipe combines the bold flavors of kimchi with fragrant fried rice. It's a quick and easy dish that is perfect for a satisfying meal. Ingredients: kimchi, cooked rice, soy sauce, sesame oil, green onions.

Kimchi Jjigae in Instant Pot

Warm up with a hearty bowl of Kimchi Jjigae made in an Instant Pot. This spicy and tangy stew is packed with flavors and will leave you craving for more. Ingredients: kimchi, pork belly, tofu, onion, garlic.

Kimchi Fried Rice in Rice Cooker

Make a tasty and fuss-free Kimchi Fried Rice using a rice cooker. It's a convenient way to enjoy a flavorful meal with minimal effort. Ingredients: kimchi, cooked rice, eggs, soy sauce, sesame oil.

Kimchi near me

Buy your favorite kimchi online with free delivery. Weee! has nation wide free shipping options with low minimums. Order kimchi near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is kimchi?

Kimchi is a traditional Korean side dish made from fermented vegetables, such as cabbage and radishes, mixed with various seasonings.

Is kimchi spicy?

Yes, kimchi is usually spicy due to the addition of chili pepper flakes or paste in the seasoning.

How long does kimchi last?

When properly stored in the refrigerator, kimchi can last for several months or even up to a year.

Can I eat kimchi if I'm vegetarian or vegan?

Yes, there are vegetarian and vegan versions of kimchi available that are made without fish sauce or other animal products.

What are the health benefits of kimchi?

Kimchi is known to improve digestion, boost the immune system, and provide antioxidant and anti-inflammatory properties.

How should kimchi be stored?

Kimchi should be stored in an airtight container in the refrigerator to prevent it from going bad and to preserve its flavor.

Can I use kimchi in cooking?

Yes, kimchi can be used as an ingredient in various dishes such as stir-fries, soups, fried rice, and even pizza.

Can I freeze kimchi?

While kimchi can be frozen, the texture and crunchiness may be affected. It is best to consume kimchi fresh or refrigerated.

Can kimchi be made without spicy ingredients?

Yes, kimchi can be modified to be less spicy or even completely mild by reducing or omitting the amount of chili pepper used.

What does kimchi taste like?

Kimchi has a tangy and spicy flavor, with a combination of sour, salty, and slightly sweet taste.

Can I make kimchi at home?

Yes, kimchi can be made at home using easily available ingredients and following traditional fermentation methods.

Is kimchi healthy?

Yes, kimchi is considered healthy as it is a probiotic food rich in vitamins, minerals, and beneficial bacteria.

Can I eat kimchi if I'm lactose intolerant?

Yes, kimchi is naturally lactose-free and can be consumed by individuals with lactose intolerance.

Can kimchi help with weight loss?

Kimchi is a low-calorie food that can aid in weight loss by increasing satiety and promoting a healthy gut.

Can kimchi go bad?

If not stored properly, kimchi can go bad, leading to a sour or unpleasant smell. It is important to check for any signs of spoilage before consuming.

What are some traditional Korean dishes that use kimchi?

Some traditional Korean dishes that use kimchi include kimchi fried rice (kimchi bokkeumbap), kimchi stew (kimchi jjigae), and kimchi pancakes (kimchijeon).

Can kimchi cause allergies?

Kimchi contains ingredients like shrimp paste or fish sauce that may cause allergies in some individuals. It is important to read the ingredient list carefully if you have any food allergies.

It had a slightly sour taste.

愛

Made kimchi dumplings using BIBIGO kimchi. It has more fresh cabbage than other kimchi brands.

Kimchi fried rice is also delicious~

ciel0323

Currently the best kimchi on the market. Not only does it have cabbage but also other vegetables like radish

anguyen089

It tasted awful. Too soft.

mingsuk482

It tastes good, but it gets sour quicker than I thought.

Mia

sincerefoodiemia

Good size, worth the buy

Denz

Thick/pasty red sauce and cabbage has that crunch. Spice level, saltiness, and flavor has the right balance. This is what I look for in Kimchi. It is up there with the Twins brand.

joeycab

Not very tasty... It's edible at first, but from the 3rd day, something tastes strange. Jonggatjip's kimchi tastes much better

Dai

I bought this because Japanese kimchi was out of stock. I would like to try the pork kimchi.

Lika

I bought 2 bags when it was on sale! Matkimchi is more delicious than regular kimchi!

Foodlover

I made jeon with this item, it was nice

m0465796

Delicious, fresh, and just the right amount of kimchi for our family in each pack. We have a hard time with the really big tubs since the kids don't eat kimchi yet.

caobuythings

Tastes authentic and crispy kimchi. Would like it better if it had a ziplock on the bag for storage. I had to use my own binder clips to seal it after opening.

Pearline

Yummy yummy can’t wait to try

NineNine

A large bag, it is delicious to fry with sliced pork belly

weee.7689724

After all, this brand of kimchi is really delicious.

Happyday

It is so good with kimchi soup

Nguyen Phuong Chung

It's good. I made kimchi fried rice :)

Mari

It so good, best kimchi brand so far

Ngjennie89

It came cooked just right.I had a delicious meal with ramen.

Walla

Generally like my kimchi not as fermented. I like it still a little young and not too sour.

Vivian

I ate half a whole in about 3 days. Crunchy and good with ramen. Properly cooked

박보배

First time trying and I must say this is good!!!

weee.8948558

It was delivered in a slightly ripe state, but it's very clean and cool, so it's delicious!

Ja Eun

This kimchi is really delicious! Crunchy, slightly spicy and not very sweet. It's still whole, and it's more delicious than precut. I have tried several other ones on weee(Zongjia's taste is too light, and one is too sweet), and overall, this one is the best!

K-Kool

Tastes great and I know will last me a while.

Jade

It's super delicious. It's just the new Korean kimchi. The best, the best!!!!

김수민

Very fresh and delicious kimchi ?

小紅魚

Perfect for kimchi stew

KarenChen

These are so good! Good to eat as a side dish or in kimchi stew

dychun131

This is a family favorite! Perfect texture and flavor.

AlyssaE

Delicious flavor! The bottom was sticking out so at first we were worried, then we opened it to taste it and make sure it was okay. Pop! It popped back into place and the kimchi still tasted amazing! I have shellfish allergies so I’m happy that I can have this kimchi.

Izzy

I think I’m gonna finish this in 2 weeks haha I’ll order this again soon

tjgudzmdk

Thank you for selling Twins Kimchi. Thank you, Weee!

jaeychoi1108

Taste really good best to make kimchi soup!

Misty97100

It tastes so-so, but also spicy!

mandy L

The pieces are big and there is not much broth.I like it because it's not very ripe

weee.10846881

Too small jar I hope it’s good.

sheila_camelia

Eat a few pieces with your meal for a refreshing and appetizing meal.

O､

Maybe it's because it's overcooked, but it's a little dry, but the crunchiness is still there, so it's really delicious!!ㅠㅠ The crunchy and sour radish radish radish is the best!

채은이

This daikon radish kimchi tastes ok. it's not bad, but not something I gravitate towards. It's not super sour and also not very crunchy. It does have a crunch, but don't expect it to have a fresh daikon crunch to it.

tramanhcoupon