Buy Kimchi online

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Discover the rich heritage of Kimchi, an integral part of Korean cuisine boasting myriad health benefits. Esteemed for its exceptional balance of taste, nutrition, and longevity, Kimchi is deeply woven into the fabric of Korean culture and culinary tradition. On this page, we spotlight the significance of Kimchi, fascinating recipes, requisite equipment, and meticulous cooking instructions. Dive into a trove of related products and recipes that can enhance your Kimchi-making experience. Journey with us as we unravel the art of producing this renowned fermented delicacy, enabling you to create your own world of aromatic flavors.

Top 5 products for Kimchi

#1

#1 Jongga Sliced Cabbage Kimchi

Jongga Sliced Cabbage Kimchi

Jongga Sliced Cabbage Kimchi

This item is a perfect fit for anyone craving the tangy and spicy flavors of authentic Kimchi. Jongga's Sliced Cabbage Kimchi offers traditional Korean taste, excellent in Asian cuisines. It's a vital addition to stir-fries, soups, or as a side. As it's packed with probiotics, it aids in digestion. Even more, it’s ready to use, making meal prep easier! Grab and savor the taste of Korea now.

$5.49 - $6.99
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#2

#2 Bibigo Sliced Kimchi

Bibigo Sliced Kimchi

Bibigo Sliced Kimchi

"Bibigo Sliced Kimchi" is a perfectly seasoned, authentic Korean side dish. Packed with unique, tangy flavor and probiotics, it adds a healthful, spicy kick to dishes like Bibimbap, Kimchi fried rice, or even just paired with steamed rice. Conveniently pre-sliced, it becomes an instant key ingredient in cooking. If frozen, it offers longer shelf life, saving trips to the store, while retaining quality and taste. High in fiber and low in fat, it's a wholesome choice for one's diet.

$10.88 - $16.49
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#3

#3 Surasang Cabbage Kimchi, Cut

Surasang Cabbage Kimchi, Cut

Surasang Cabbage Kimchi, Cut

This hearty Korean staple offers traditional flavor, crunch and tang that Kimchi fans love. Surasang Cabbage Kimchi, cut for convenience, can spruce up your Asian cuisines such as Bibimbap or Ramyun. Packed with probiotics promoting gut health, this fermented dish is a perfect blend of delectable and nutritious. Being frozen, you can store it longer, ensuring authentic Kimchi flavors anytime you want. Delight in the taste of Korea with this must-have pantry staple.

$5.99 - $9.49
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#4

#4 Jongga Mat Kimchi

Jongga Mat Kimchi

Jongga Mat Kimchi

Jongga Mat Kimchi offers authentic Korean flavor for your pantry. Made from fermented cabbage and chili, this item delivers the spicy, tangy, umami taste yang is traditional in many Asian dishes. Pair it with ramen or rice, add to a stir-fry or even incorporate in sandwiches for a refreshing twist. If frozen, it's a convenient option as freezing prolongs shelf life while retaining nutrients & taste. Known for its probiotics, it aids digestion; contributing to overall health. Ideal for those craving Korean Kimchi.

$17.88 - $27.99
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#5

#5 Surasang Cut Cabbage Kimchi

Surasang Cut Cabbage Kimchi

Surasang Cut Cabbage Kimchi

This nutritious item adds a zesty kick to your Asian cuisine. Ideal for recipes like Kimchi fried rice or Kimchi soup, it brings the signature sour-spicy flavor that Kimchi is loved for. Being pre-cut, it's effortless to use and a true time-saver in the kitchen. Being a fermented cabbage, it’s packed with probiotics, aiding in digestion. Perfect for fans of Korean cuisine wishing to explore authentic flavors at home. Conveniently available online for your grocery needs.

$13.99 - $18.99
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Popular recipes

Kimchi Fried Rice

This delicious recipe combines the bold flavors of kimchi with fragrant fried rice. It's a quick and easy dish that is perfect for a satisfying meal. Ingredients: kimchi, cooked rice, soy sauce, sesame oil, green onions.

Kimchi Jjigae in Instant Pot

Warm up with a hearty bowl of Kimchi Jjigae made in an Instant Pot. This spicy and tangy stew is packed with flavors and will leave you craving for more. Ingredients: kimchi, pork belly, tofu, onion, garlic.

Kimchi Fried Rice in Rice Cooker

Make a tasty and fuss-free Kimchi Fried Rice using a rice cooker. It's a convenient way to enjoy a flavorful meal with minimal effort. Ingredients: kimchi, cooked rice, eggs, soy sauce, sesame oil.

Kimchi near me

Buy your favorite kimchi online with free delivery. Weee! has nation wide free shipping options with low minimums. Order kimchi near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Frequently asked questions

What is kimchi?

Kimchi is a traditional Korean side dish made from fermented vegetables, such as cabbage and radishes, mixed with various seasonings.

Is kimchi spicy?

Yes, kimchi is usually spicy due to the addition of chili pepper flakes or paste in the seasoning.

How long does kimchi last?

When properly stored in the refrigerator, kimchi can last for several months or even up to a year.

Can I eat kimchi if I'm vegetarian or vegan?

Yes, there are vegetarian and vegan versions of kimchi available that are made without fish sauce or other animal products.

What are the health benefits of kimchi?

Kimchi is known to improve digestion, boost the immune system, and provide antioxidant and anti-inflammatory properties.

How should kimchi be stored?

Kimchi should be stored in an airtight container in the refrigerator to prevent it from going bad and to preserve its flavor.

Can I use kimchi in cooking?

Yes, kimchi can be used as an ingredient in various dishes such as stir-fries, soups, fried rice, and even pizza.

Can I freeze kimchi?

While kimchi can be frozen, the texture and crunchiness may be affected. It is best to consume kimchi fresh or refrigerated.

Can kimchi be made without spicy ingredients?

Yes, kimchi can be modified to be less spicy or even completely mild by reducing or omitting the amount of chili pepper used.

What does kimchi taste like?

Kimchi has a tangy and spicy flavor, with a combination of sour, salty, and slightly sweet taste.

Can I make kimchi at home?

Yes, kimchi can be made at home using easily available ingredients and following traditional fermentation methods.

Is kimchi healthy?

Yes, kimchi is considered healthy as it is a probiotic food rich in vitamins, minerals, and beneficial bacteria.

Can I eat kimchi if I'm lactose intolerant?

Yes, kimchi is naturally lactose-free and can be consumed by individuals with lactose intolerance.

Can kimchi help with weight loss?

Kimchi is a low-calorie food that can aid in weight loss by increasing satiety and promoting a healthy gut.

Can kimchi go bad?

If not stored properly, kimchi can go bad, leading to a sour or unpleasant smell. It is important to check for any signs of spoilage before consuming.

What are some traditional Korean dishes that use kimchi?

Some traditional Korean dishes that use kimchi include kimchi fried rice (kimchi bokkeumbap), kimchi stew (kimchi jjigae), and kimchi pancakes (kimchijeon).

Can kimchi cause allergies?

Kimchi contains ingredients like shrimp paste or fish sauce that may cause allergies in some individuals. It is important to read the ingredient list carefully if you have any food allergies.