Buy natto soybeans online
Discover the traditional Japanese delicacy of natto soybeans and unlock the secrets to incorporating this nutritious superfood into your daily diet. Natto soybeans have been a staple in Japanese cuisine for centuries, known for their strong flavor and unique texture. In addition to its cultural significance, natto is packed with probiotics, vitamins, and antioxidants that contribute to overall health and well-being. This page will provide you with all the information you need to understand the importance of natto soybeans, along with delicious recipes, essential equipment, cooking instructions, and recommended products to enhance your culinary experience.
#1
#1 Mizkan Kintsubu Toromame Natto Rich Flavor Frozen 3pk
Mizkan Kintsubu Toromame Natto Rich Flavor Frozen 3pk
The Mizkan Kintsubu Toromame Natto offers a richly flavored experience for lovers of Natto Soybeans. Ideal for traditional Asian dishes like sushi, miso soup or even rice bowls, this frozen variant assures freshness and convenience. One pack contains three servings, allowing you to savor its nutritious benefits multiple times. Filled with proteins, probiotics and fiber, it supports digestive health. This easy-to-store option ensures you always have a healthy ingredient at hand for your cooking needs. Get rich, robust flavored Natto Soybeans right at your doorsteps in its best form.
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#2
#2 Shirakiku Natto Mito Organic Fermented Soybean 135.9 g
Shirakiku Natto Mito Organic Fermented Soybean 135.9 g
This organic Shirakiku Natto Mito is high in probiotics, enhancing digestion, and boosting immunity. It contributes a unique umami flavor and sticky texture to classic Asian dishes like sushi or miso soup. Buying it frozen ensures freshness, preserving nutrients, and extending shelf life, perfect for frequent home chefs. With its natural and healthy ingredients, it's ideal for those seeking wellness-oriented foods.
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#3
#3 Pulmuone Natto 6pcs
Pulmuone Natto 6pcs
Pulmuone Natto is perfect for Natto Soybeans enthusiasts who relish authentic Japanese cuisine. This pack contains 6 servings, each bursting with the distinctive, savory earthiness characteristic of fermented beans. Natto plays a vital role in dishes like Natto sushi, Miso soup, and salads. Purchasing Pulmuone's Natto frozen ensures freshness and convenience, ideal for easy meal prep. Moreover, this healthful product is rich in fiber, protein, Vitamin K2, and probiotics, making it a nutritious addition to any diet.
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Related products for natto soybeans
- $11.49 $0.03/gPulmuone Black Soybean Natto 6pcs
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- $1.99 $0.01/gMizkan Kintsubu Niowa Natto Low Smell Frozen 3pk (min 2) 1K+ Sold
- $2.99 $0.71/ozHokkaido Natto Fermented Soy Beans with Seasoning Sauce 3pk
Popular recipes
Natto Fried Rice
This dish is a simple and flavorful way to enjoy natto soybeans mixed with rice, vegetables, and seasonings in a stir fry pan. It's a quick and delicious meal that can be ready in minutes.
Instant Pot Natto Soybeans Soup
With the convenience of an Instant Pot, this recipe combines natto soybeans with broth, mushrooms, and Asian spices to create a hearty and comforting soup that's perfect for a cold day.
Natto Soybeans Stir Fry
A classic stir fry dish with natto soybeans as the star ingredient, cooked with your choice of meat, vegetables, and soy sauce in a stir fry pan. It's a nutritious and satisfying meal that pairs perfectly with steamed rice.
Natto Soybeans near me
Buy your favorite natto soybeans online with free delivery. Weee! has nation wide free shipping options with low minimums. Order natto soybeans near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.
Frequently asked questions
What is natto?
Natto is a traditional Japanese food made from fermented soybeans. We found Lisa Tselebidis' blog to be very useful.
How do I store natto?
Natto should be stored in the refrigerator to maintain freshness and prevent spoilage.
How do I eat natto?
Natto is commonly eaten with steamed rice and toppings like soy sauce, mustard, and chopped green onions.
Can I cook with natto?
Yes, natto can be added to various dishes like soups, stir-fries, and sushi rolls for extra flavor and nutrition.
Is natto suitable for vegetarians?
Yes, natto is a vegetarian-friendly food made from soybeans.
Is natto gluten-free?
Yes, natto is naturally gluten-free as it is made from soybeans.
Are there different types of natto?
Yes, there are different varieties of natto with added ingredients like mustard, shiso leaves, or seasoning sauce.
Can I eat natto if I have a soy allergy?
It is not recommended to eat natto if you have a soy allergy, as it is made from fermented soybeans.
How does natto taste?
Natto has a strong and unique flavor, some describe it as nutty, savory, or even slightly bitter.
Can I freeze natto?
Yes, you can freeze natto to extend its shelf life. Just make sure to thaw it properly before eating.
Is natto healthy?
Natto is a good source of protein, vitamins, and minerals. It also contains beneficial probiotics.
What are the health benefits of eating natto?
Natto is known for its potential health benefits, including improved digestion, heart health, and bone strength.
Can I make natto at home?
Yes, you can make natto at home by fermenting cooked soybeans with natto spores in a warm and humid environment.
Does natto contain dairy?
No, natto is a dairy-free food made from fermented soybeans.
How long does natto last in the refrigerator?
Natto can typically last for about 7-10 days in the refrigerator if stored properly.
Where can I buy natto?
You can buy it at Weee! Asian Market, www.sayweee.com.