Buy natto soybeans online

Discover the traditional Japanese delicacy of natto soybeans and unlock the secrets to incorporating this nutritious superfood into your daily diet. Natto soybeans have been a staple in Japanese cuisine for centuries, known for their strong flavor and unique texture. In addition to its cultural significance, natto is packed with probiotics, vitamins, and antioxidants that contribute to overall health and well-being. This page will provide you with all the information you need to understand the importance of natto soybeans, along with delicious recipes, essential equipment, cooking instructions, and recommended products to enhance your culinary experience.
Top 3 products for Natto Soybeans
Latest reviews
- It was delivered safely without melting!
- I had it in Japan, so I'm happy to be able to eat it here too.
- I'll buy it again. It was delicious.
- This is my first time buying this brand, I hope it tastes good.
- I ordered the wrong thing but it's okay.
- I love this natto rice bowl! I have to stock up on boxes!
- I always eat this at home. It is delicious even when eaten alone.
- Natto lovers, delicious and affordable
- Perfect natto strings!
Latest reviews
- Organic is healthier Organic is healthier
- The usual shopping. Because it's on sale.
- I've tried all the different kinds of natto on the market, and this one is the tastiest among the small ones. It's a bit bland, but the beans stay firm even when frozen.
- Organic natto is healthy and nutritious, and delicious when eaten with rice.
- First time buying, hope it's good
- As long as I buy something on Weee, I will buy this natto again. I like it very much.
- It's just plain delicious natto. I use one pack as a starter for homemade natto.
- It's delicious and I'll buy it again.
Latest reviews
- Pure Natto is so delicious~~
- Korean natto. Ordered for my diet and i cant wait to try it
- Natto, which I eat every morning...is the best~
- I always buy natto! Pulmuone's is the best!
- It's really delicious!!!!!
- It's salty and slightly bitter, and the natural nutty flavor of the beans is still there! The texture is a bit sticky, but the beans are soft to chew. It's so delicious^_^
- Love this natto alot, I need to buy more again!!
- Nutto is healthy
- I keep forgetting them one by one when I eat.
Popular recipes
Natto Fried Rice
This dish is a simple and flavorful way to enjoy natto soybeans mixed with rice, vegetables, and seasonings in a stir fry pan. It's a quick and delicious meal that can be ready in minutes.
Instant Pot Natto Soybeans Soup
With the convenience of an Instant Pot, this recipe combines natto soybeans with broth, mushrooms, and Asian spices to create a hearty and comforting soup that's perfect for a cold day.
Natto Soybeans Stir Fry
A classic stir fry dish with natto soybeans as the star ingredient, cooked with your choice of meat, vegetables, and soy sauce in a stir fry pan. It's a nutritious and satisfying meal that pairs perfectly with steamed rice.
Natto Soybeans near me
Frequently asked questions
What is natto?
Natto is a traditional Japanese food made from fermented soybeans. We found Lisa Tselebidis' blog to be very useful.
How do I store natto?
Natto should be stored in the refrigerator to maintain freshness and prevent spoilage.
How do I eat natto?
Natto is commonly eaten with steamed rice and toppings like soy sauce, mustard, and chopped green onions.
Can I cook with natto?
Yes, natto can be added to various dishes like soups, stir-fries, and sushi rolls for extra flavor and nutrition.
Is natto suitable for vegetarians?
Yes, natto is a vegetarian-friendly food made from soybeans.
Is natto gluten-free?
Yes, natto is naturally gluten-free as it is made from soybeans.
Are there different types of natto?
Yes, there are different varieties of natto with added ingredients like mustard, shiso leaves, or seasoning sauce.
Can I eat natto if I have a soy allergy?
It is not recommended to eat natto if you have a soy allergy, as it is made from fermented soybeans.
How does natto taste?
Natto has a strong and unique flavor, some describe it as nutty, savory, or even slightly bitter.
Can I freeze natto?
Yes, you can freeze natto to extend its shelf life. Just make sure to thaw it properly before eating.
Is natto healthy?
Natto is a good source of protein, vitamins, and minerals. It also contains beneficial probiotics.
What are the health benefits of eating natto?
Natto is known for its potential health benefits, including improved digestion, heart health, and bone strength.
Can I make natto at home?
Yes, you can make natto at home by fermenting cooked soybeans with natto spores in a warm and humid environment.
Does natto contain dairy?
No, natto is a dairy-free food made from fermented soybeans.
How long does natto last in the refrigerator?
Natto can typically last for about 7-10 days in the refrigerator if stored properly.
Where can I buy natto?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- It was delivered safely without melting!
- I had it in Japan, so I'm happy to be able to eat it here too.
- I'll buy it again. It was delicious.
- This is my first time buying this brand, I hope it tastes good.
- I ordered the wrong thing but it's okay.
- I love this natto rice bowl! I have to stock up on boxes!
- I always eat this at home. It is delicious even when eaten alone.
- Natto lovers, delicious and affordable
- Perfect natto strings!
- Organic is healthier Organic is healthier
- Pure Natto is so delicious~~
- Korean natto. Ordered for my diet and i cant wait to try it
- Natto, which I eat every morning...is the best~
- I always buy natto! Pulmuone's is the best!
- It's really delicious!!!!!
- It's salty and slightly bitter, and the natural nutty flavor of the beans is still there! The texture is a bit sticky, but the beans are soft to chew. It's so delicious^_^
- Love this natto alot, I need to buy more again!!
- Nutto is healthy
- I keep forgetting them one by one when I eat.