Top 5 products for Aburaage
Latest reviews
I absolutely love it these, are bigger sheets than expected. I had them in soup and it came out great. I will repurchase these again. I give it a 4 out of 5 stars.
Good quality and good texture. Held together for making inari age and kitsune udon
It’s easy to open inside and make mochi pouches!
I bought this because I ran out of frozen stock and use it every day in miso soup.
I always buy this fried tofu. Is it cheaper than buying it at a Japanese supermarket?
It's good to put in fish cake soup or mala xiang guo.
I bought this because I wanted to make mochi bread for oden.
Bought this to make nabe! Supposed to soak up flavors of broth :)
It Looked good to me!
Latest reviews
A vegetarian's dream! It tastes great with green vegetables.
Hijiki with sliced Abura Age!
as described!
I'm happy that I can buy things here that I would normally buy at a supermarket in Japan at a slightly cheaper price.
This is a slightly thick fried tofu. It is delicious when cut into thin strips and added to miso soup.
I add it to my miso soup for breakfast.
I usually buy the 5-pack of fried tofu, but they were sold out so I bought this instead. This one tasted better.
It's very convenient to have it with miso soup, seasoned rice, and inari sushi. It's delicious.
First purchase was delicious
I bought it a while ago, but my family has never bought green peppers, so I always keep them in the refrigerator and stir-fry them another day. (I like the taste of fried tofu strips with green peppers)
Latest reviews
I'm looking forward to making oinari-san.
This is my first time buying this, and I think it's pretty good. I put some Tobiko on it to make my own sushi.
I always buy it. It's useful for lunch boxes.
good and packing
Not bad, not bad at all, a great product.
It tastes good no matter how you wrap it. Cut the bean curd skin in half and wrap it in a container!
Nicely seasoned, i will surely buy this again.
Latest reviews
A must-have for hot pot! This brand of fried tofu is great for adding to noodles or hot pot; it tastes good no matter what you put in it.
no expired date
It has a strong soybean flavor and tastes pretty good.
Tofu cooked in vermicelli soup Absolutely delicious!
This tofu is okay.
It’s good as always and nice packaging
Good on soups.
Grab 2 bags for hot pot .
Good tofu for stir. Yummy. Will buy it again
Delicious fried tofu, it's great with braised minced pork.
Latest reviews
I made and ate fried tofu sushi!
this is my family’s favorite picnic item that they asked me to make often and for their lunches. It’s so healthy delicious holds up well, and it is very reasonably priced and easy to make.
This is the first time I've purchased this! It's so helpful because all you have to do is fill it up.
It's even deeper than the Korean Big Nemo! It's thin, doesn't tear easily, and is delicious!
The seasoning is also delicious.
Very good inari. I can eat so many of them
This makes making sushi so convenient!
This is the first time I've bought it. It's a Shirakiku brand, so I think it's good.
This is exactly the same as the one at the sushi restaurant! Hopefully there will be lots of discounts.
I bought this for the first time after reading the reviews. I’ll try it and hope it tastes good!
Popular recipes
Aburaage Nigiri Sushi
Enjoy a traditional Japanese dish by making aburaage nigiri sushi. The crispy aburaage contrasts beautifully with the seasoned rice.
Aburaage Curry
Make a comforting and flavorful aburaage curry using your instant pot. Perfect for a quick and delicious meal.
Stir-fried Aburaage with Vegetables
Whip up a healthy and vibrant dish by stir-frying aburaage with colorful vegetables in a hot pan. A delicious and satisfying meal.
Frequently asked questions
What is aburaage?
Aburaage is a deep-fried tofu pouch commonly used in Japanese cuisine.
What dishes can I make with aburaage?
Aburaage is often used in dishes like inarizushi, miso soup, and kitsune udon.
How should I store aburaage?
Aburaage should be kept refrigerated in an airtight container to maintain freshness.
How long does aburaage last?
Aburaage can last for about a week in the refrigerator.
Can I eat aburaage raw?
Abunaage is typically cooked before consuming to enhance flavor and texture.
How do I prepare aburaage for cooking?
Before using aburaage in a dish, it's best to soak it in hot water to remove excess oil and soften it.
Is aburaage spicy?
Aburaage itself is not spicy, but it can be used in spicy dishes if desired.
Where can I buy aburaage?
You can buy it at Weee! Asian Market, www.sayweee.com.
How is aburaage made?
Aburaage is made by cutting tofu into thin slices and deep-frying them until crispy.
Is aburaage vegan?
Yes, aburaage is vegan as it is made from tofu.
Can I freeze aburaage?
Yes, you can freeze aburaage for up to 3 months.
Is aburaage gluten-free?
Aburaage is typically gluten-free, but it's best to check the ingredients to be sure.
Is aburaage high in calories?
Aburaage is relatively low in calories compared to other fried foods.
Can I make aburaage at home?
While it's possible to make aburaage at home, it can be quite time-consuming. It's easier to buy pre-made aburaage.
Are there different types of aburaage?
There are different varieties of aburaage, such as thin and thick slices, depending on the dish you're making.
Popular reviews
I absolutely love it these, are bigger sheets than expected. I had them in soup and it came out great. I will repurchase these again. I give it a 4 out of 5 stars.
Good quality and good texture. Held together for making inari age and kitsune udon
It’s easy to open inside and make mochi pouches!
I bought this because I ran out of frozen stock and use it every day in miso soup.
I always buy this fried tofu. Is it cheaper than buying it at a Japanese supermarket?
It's good to put in fish cake soup or mala xiang guo.
I bought this because I wanted to make mochi bread for oden.
Bought this to make nabe! Supposed to soak up flavors of broth :)
It Looked good to me!
A vegetarian's dream! It tastes great with green vegetables.
I'm looking forward to making oinari-san.
This is my first time buying this, and I think it's pretty good. I put some Tobiko on it to make my own sushi.
I always buy it. It's useful for lunch boxes.
good and packing
Not bad, not bad at all, a great product.
It tastes good no matter how you wrap it. Cut the bean curd skin in half and wrap it in a container!
Nicely seasoned, i will surely buy this again.
A must-have for hot pot! This brand of fried tofu is great for adding to noodles or hot pot; it tastes good no matter what you put in it.
no expired date
It has a strong soybean flavor and tastes pretty good.
I made and ate fried tofu sushi!
this is my family’s favorite picnic item that they asked me to make often and for their lunches. It’s so healthy delicious holds up well, and it is very reasonably priced and easy to make.
This is the first time I've purchased this! It's so helpful because all you have to do is fill it up.
It's even deeper than the Korean Big Nemo! It's thin, doesn't tear easily, and is delicious!
The seasoning is also delicious.
Very good inari. I can eat so many of them
This makes making sushi so convenient!
This is the first time I've bought it. It's a Shirakiku brand, so I think it's good.
This is exactly the same as the one at the sushi restaurant! Hopefully there will be lots of discounts.
I bought this for the first time after reading the reviews. I’ll try it and hope it tastes good!
It's definitely delicious. It's big and really delicious.
I'm very happy because additive-free inariage is not sold at the local market.
Last time I bought a different inariage, so this month I decided to try this one. I'm looking forward to it.
my partner and I love stuffing these with rice and avocado. the flavor is so tasty
Bought it and tried making sushi. It tasted good and I will buy it again.
Cheap price
I have been looking for these for quite some time and am pleasantly pleased ! They had been sold out but they restocked fairly soon after. I like stuffing more than rice into these pockets. I must join a meat or veggie, even kimchi. I like treating these pockets like micro mini sandwiches, or sushi bites. I will continue keeping pouches around to use for experiments.
I bought some sushi tofu skin and then I made tofu skin sushi
Making sushi with this is so convenient!
Homemade tofu skin sushi, it really tastes just like the ones you buy outside, and it saves a lot of money
worked great for stewed stuffed tofu. I thought the triangles would be too small but it turned out fine. good texture as well.
Fried & Soft Tofu Triangles
Delicious and worth buying. Hope they continue to maintain high quality.
Delicious and convenient
Yummy and soaks up all the soup flavor
I was looking for Korean-style fried tofu and found this one, but it's not square. It's plump and not very filling.
Fried tofu is great in hot pot or braised.
Such great texture—these are a staple in my fridge. I add them to oden, where they soak up the flavor while still keeping their texture. I also love cooking them with napa cabbage on a cold night.
Not very oily and good tofu
Delicious tofu








































































