Ideal for health-focused patrons, this offering of collard greens boasts a trove of nutrients such as vitamins A & K, and fiber, supporting wellbeing. A versatile staple in Asian cuisine, they lend a earthy, bitter flavor to stir-fries or stews. If frozen, it allows for easy, long-lasting storage and quick meal preparation. Acquiring it frozen helps retain freshness and nutritional value. Get your hands on this nutritious inclusion, a must-have for wellness and Asian culinary creations.