This item adds an exciting twist to the traditional Dragonfly Anchovy, incorporating chili for an added spicy kick. Popular in Asian cuisine, it’s perfect for Thai dishes or Filipino-style salads that require a punch. Its intense, salty flavor is well-balanced with the chili’s heat. Being a good source of omega-3 fatty acids, it promotes heart health. If it were frozen, it offers convenience as it permits easy storage and prolonged freshness. Choose this for a delectable, fiery touch to your meals.