Purchase dried anchovy online

Dried anchovy is a high-quality ingredient renowned for its robust flavor and rich nutritional content. It's packed with protein, calcium and omega-3 fatty acids, making it a nutritious addition to a variety of dishes. Its intense, savoury flavour is popular within many Asian cuisines, often being used to enhance soups, stews or stir-fries. Offering plenty of versatility, dried anchovy is also used as a key ingredient in making stocks or sauces, providing a deep and complex umami taste that brings dishes to life. Perfectly stored to maintain its freshness and quality, it's easy to store and use according to your cooking needs. The best place to buy dried anchovy online is at sayweee.com with free delivery available.
Top 5 products for Dried Anchovy
Latest reviews
- The product matches the advertised picture.
- I searched for these small fish at various supermarkets but couldn't find them anywhere else, so I'm happy to be able to get them at an affordable price. I lightly grilled them in a frying pan and enjoyed the fragrant flavor. I'll definitely buy them again.
- Repeat orders
- great quality
- It taste good and not salty.
- This is small dilis. Will cook it with gulay.
- very tasty, lightly salted
- Ready to eat, fried anchovies with steamed rice
- This is perfect for breakfast with rice and hot chocolate
Latest reviews
- Really decent size, great for making broths - happy with my purchase!
- These are clean and large anchovies~
- I haven't opened it yet, but the anchovy color is nice and the size is even. I like anchovy broth, so I'm looking forward to it.
- This is my first time ordering this. I’m planning to make Korean fish cake soup (eomukguk). Looks well-packaged. I have high hopes.
- good to have
- Used to make anchovy kelp stock. Pretty good
- The anchovies are clean and good~ I bought them on sale^^
- Right size Dried Anchovy to cook in miso tofu Kelp soup!
Latest reviews
- The quality is pretty good and can be used to make small fish peanuts.
- The condition is very good. It's perfect for a side dish.
- Should be good
- My husband loves anchovies, so I always make stir-fried anchovies so that they don't run out. I always make it with only Haetae stir-fried anchovies! It's not greasy and it's delicious.
- This fish is bigger than the ones sold in Korean supermarkets, which you can't see in the photo. It's harder to stir-fry, but the quality is OK and the price is average.
- The product looked fresh
- I make stir-fried anchovies as a side dish and eat them whenever I want. They're delicious.
- Good amount of, no smell
- Good quality
Latest reviews
- Although they are small, I like them because they are small anchovies.
- I haven't tried it yet, but it looks clean.
- Dried anchovies, post soaking, sautéed with eggs for egg pancake, go well with kimchi
- My partner's arm broke and I'm eating stir-fried anchovies т ̫ т
- I made stir-fried anchovies with gochujang. The basic anchovies tasted a little salty.
- The box is smaller than I thought. It's about the same size as the dry ice it came with.
- Seems like good quality. Made tasty banchans with it.
- I couldn't buy the anchovies because they were sold out, but I'll buy them as soon as they're back in stock~!
- Made great banchan. The quality is great
Latest reviews
- It's a small portion for the price but very fresh
- I bought it on sale.
- I like it because it's not too salty haha
- Stir-fried anchovies, I'll stir-fry them and eat them deliciously.
- I bought it to make stir-fried anchovies, and it doesn't seem bad.
- This is my first time buying anchovies here, and they are just the right size~! For calcium intake~
- All the ingredients for the germinated enzyme brown rice were purchased from WEEE. The niboshi oil was also purchased from WEEE, and it was made in a jar in an oven at low temperature using Korean sesame oil.
- I always bought only dried anchovies, but this time I bought this product.
- keep cool nice packing
- Small fish we’re tasty
Dried Anchovy near me
Frequently asked questions
What is a dried anchovy?
Dried anchovy is a type of fish that has been sun-dried and shrunk to a skinny, stick-like appearance. They are usually used as a flavoring ingredient in various dishes and are popular in Asian cuisine.
What is it used for?
Dried anchovies are used as a flavor enhancer in many dishes. They are also used to make stocks, broths, and sauces.
Is dried anchovy good for health?
Yes, dried anchovies are high in Omega-3 fatty acids, calcium, iron, and protein. They also have various other essential nutrients.
How to prepare dried anchovies for cooking?
Before cooking, dried anchovies should be soaked in water to rehydrate them and then be rinsed under running water. Afterwards, they are ready to be utilized in your recipe.
Can I eat dried anchovies directly?
While it is not harmful to eat dried anchovies directly, they are typically used as an ingredient in dishes due to their intense salty flavor.
Can dried anchovies cause allergic reactions?
Yes, if you are allergic to fish or seafood, you might have an allergic reaction to dried anchovies.
Can you fry dried anchovies?
Yes, you can certainly fry dried anchovies. In fact, they are commonly pan-fried and eaten as a snack in some cultures.
Do dried anchovies need to be cooked before eating?
Most dried anchovies need to be prepared and cooked before eating, either by rehydrating and rinsing them or by frying.
How does dried anchovy taste?
Dried anchovy has a strong, distinct fishy flavor with a salty taste. Their taste intensifies when used in cooking.
How long can I store dry anchovies?
Stored in a cool, dry place, dried anchovies can last up to a year. However, be sure to store them in an airtight container to maintain their flavor.
Do dried anchovies need to be refrigerated?
While it's not necessary, you can refrigerate dried anchovies to prolong their shelf life.
Where can I buy dried anchovies?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can you substitute dried anchovies for fresh ones?
No, dried and fresh anchovies taste different and are typically used in different recipes. They are not good substitutes for each other.
Are dried anchovies salty?
Yes, dried anchovies have a strong salty flavor.
What dishes are dried anchovies commonly used in?
Dried anchovies are commonly used in dishes like soup, stew, rice, pasta and many more. They are highly versatile and add a rich umami flavor to dishes.
What's the difference between dried anchovies and fresh anchovies?
Dried anchovies are dehydrated, resulting in an intense, concentrated flavor, while fresh anchovies have a milder flavor. They are usually used in different types of dishes.
Popular reviews
- The product matches the advertised picture.
- I searched for these small fish at various supermarkets but couldn't find them anywhere else, so I'm happy to be able to get them at an affordable price. I lightly grilled them in a frying pan and enjoyed the fragrant flavor. I'll definitely buy them again.
- Repeat orders
- great quality
- It taste good and not salty.
- This is small dilis. Will cook it with gulay.
- very tasty, lightly salted
- Ready to eat, fried anchovies with steamed rice
- This is perfect for breakfast with rice and hot chocolate
- Really decent size, great for making broths - happy with my purchase!
- The quality is pretty good and can be used to make small fish peanuts.
- The condition is very good. It's perfect for a side dish.
- Should be good
- My husband loves anchovies, so I always make stir-fried anchovies so that they don't run out. I always make it with only Haetae stir-fried anchovies! It's not greasy and it's delicious.
- This fish is bigger than the ones sold in Korean supermarkets, which you can't see in the photo. It's harder to stir-fry, but the quality is OK and the price is average.
- The product looked fresh
- I make stir-fried anchovies as a side dish and eat them whenever I want. They're delicious.
- Good amount of, no smell
- Good quality
- Although they are small, I like them because they are small anchovies.
- It's a small portion for the price but very fresh
- I bought it on sale.
- I like it because it's not too salty haha
- Stir-fried anchovies, I'll stir-fry them and eat them deliciously.
- I bought it to make stir-fried anchovies, and it doesn't seem bad.
- This is my first time buying anchovies here, and they are just the right size~! For calcium intake~
- All the ingredients for the germinated enzyme brown rice were purchased from WEEE. The niboshi oil was also purchased from WEEE, and it was made in a jar in an oven at low temperature using Korean sesame oil.
- I always bought only dried anchovies, but this time I bought this product.
- keep cool nice packing
- Small fish we’re tasty
- Packaging is really good! Hope it tastes great.
- good quality!
- Order this for the first time and it just came and I almost finished it. It’s a little spicy but not too much. It’s tastes great and will definitely buy some more.
- Crunch crispy fish with a sweetness and spicy taste. Very yummy.
- Sweet and spicy crispy fish…very nice for a snack.
- Very OK bro
- Crispy but bitter
- one of my favorite go to snacks. I like both the original and spicy!
- Bought this for my hubby, he likes this a lot than the other brand because it was cooked perfectly, crispy, tasty and not bitter unlike the other brand.
- Very crispy! Tastes very good
- This is the first time I bought Korean product 멸치 at weee. It is often bought and used as seasoning in the country. Chili pepper and 멸치 are delicious when stir-fried together ?
- This is my 4th purchase, it taste delicious and full of calcium! Little pricey but totally worth it
- High quality
- The size is just right and it’s good for stir-frying anchovies.
- The anchovies look fresh and delicious.
- I ordered stir-fried anchovies.
- First time to buy it; will use it for soup later.
- I used it only to make broth when making janchi guksu, but the taste is so clean and good.
- I bought it again because it fell apart. It's a product I used to eat in Korea, so I think it'll be useful for various stews and soups.
- I bought it because I needed seasoning. I bought it because I trusted the natural ingredients. It's good for making soup~
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