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FAQ
Are there Asian supermarkets in U.S.?
Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.
What is the minimum order for free shipping?
Free shipping threshold varies by regions.
Do you have a physical store location?
We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.
What are your standard shipping costs and delivery times?
We have free delivery minimum on order over $35. Order minimum varies by regions.
What areas do you deliver to?
We deliver across the entire state. We deliver to all 50 US states.

Top 5 products for Fish Ice Cream

Binggrae Samanco Vanilla Sandwich with Red Bean Paste 5.1 fl.oz*4 counts
Imuraya Monaka Ice Cream Sandwich Chocolate Flavor 5.07 oz
Binggrae Samanco Taiyaki Green Tea Ice Cream Sandwich with Red Beans 4ct 57
Binggrae Samanco Strawberry Ice Sandwich 4 pcs 600 ml
Binggrae Samanco Chocolate Ice Sandwich 150ml*4pcs 600 ml
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
PriceDeliveryProduct Quality
Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Product Variety
Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer service
Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Product VarietyApp experience
Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What is a cooking ingredient?

    A cooking ingredient is any type of food item that is used in the process of preparing a meal or dish.

  • Can I substitute one ingredient for another?

    Yes, but you need to be aware that substituting one ingredient for another can change the taste, texture, and appearance of your dish.

  • What should I do if I'm allergic to a certain ingredient?

    It's advised to avoid any dishes that contain that ingredient or look for substitutions that won't trigger your allergy.

  • How can I store fresh ingredients to keep them longer?

    Different ingredients require different storage methods. For example, most fruits and vegetables need to be refrigerated, while dry ingredients like flour and sugar should be kept in a cool, dry place.

  • Why do some recipes specify using unsalted butter?

    This is to give the cook more control over the amount of salt in the dish.

  • What is the proper way to measure ingredients?

    Depending on the ingredient, it might be measured by volume (cups, tablespoons, etc.) or by weight. Following the recipe is key.

  • How do I know when to add certain ingredients?

    As a general rule, ingredients that take longer to cook should be added first. However, specifics will depend on the recipe.

  • How important is timing in cooking?

    Timing is crucial in cooking as it affects the doneness, texture, and taste of the dish.

  • Why is understanding different ingredients are important?

    Understanding different ingredients is essential because certain ingredients are needed to create specific flavours, textures, and appearances in dishes.

  • Where can I buy unusual or exotic ingredients?

    You can buy it at Weee! Asian Market, www.sayweee.com.

  • Which ingredients are considered basic or staple in most recipes?

    Salt, pepper, oil, and a variety of spices are considered staple ingredients in most recipes.

  • What’s the difference between fresh and dry herbs?

    Fresh herbs have a more potent flavor and aroma but have a shorter shelf life, while dry herbs have a more concentrated flavor and last longer.

  • Why do we need to balance different types of flavors in cooking?

    Balancing flavors is important for creating a dish that is satisfying and enjoyable to eat.

  • Does the quality of the ingredient affect the final dish?

    Yes, high-quality ingredients are more flavorful and can significantly improve the taste of your dish.

  • Why do we need to preheat the oven before baking?

    Preheating the oven ensures it's at the right temperature for your baking to come out as expected.

  • Can I freeze ingredients for later use?

    Yes, many ingredients can be frozen for later use, but make sure to research each ingredient to ensure the quality isn't compromised.